Topocean Consolidation Service → Topocean Consolidation Service (los

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by TOPOCEAN CONSOLIDATION SERVICE (LOS. This shipment is registered as coming from TOPOCEAN CONSOLIDATION SERVICE via Yantian,China (Mainland). Manifest records show a quanitity of 976 CTN with a total weight of 5846 Kilograms arrived on 2018-10-23 via the vessel MOL BRIGHTNESS to the port of Oakland, California. Cargo includes products identified as spns frks ldls etc bs mtl pts nt prc mtl pl kitchen accessories(steak knife chef s knife paring knife bread kinife craving knife fork).

Cargo Details
Consignee
TOPOCEAN CONSOLIDATION SERVICE (LOS
ANGELES) INC 2727 WORKMAN MILL RD.
CITY OF INDUSTRY CA 90601
USA.EIN+95-4515106

Contact Details: TEL 562-908-1688 [Telephone Number]
Shipper
TOPOCEAN CONSOLIDATION SERVICE
(CHINA) LTD.SHENZHEN BRANCH ROOM
A1203-6 AEROSPACE SKYSCRAPER 4019
SHENNAN ROAD FUTIAN DISTRICT

Contact Details: SHENZHEN CHINA 518035 [Telephone Number]
Notify Party
TOPOCEAN CONSOLIDATION SERVICE (LOS
ANGELES) INC 2727 WORKMAN MILL RD.
CITY OF INDUSTRY CA 90601
USA.EIN+95-4515106


Contact Details: TEL 562-908-1688 [Telephone Number]
Vessel and Port
Carrier CodeYMLU
VesselMOL BRIGHTNESS [HK]
Departure PortYantian,China (Mainland)
Landing PortOakland, California
Manifest Qty976 CTN
Manifest Weight5846 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptYANTIAN GD
Conveyance ID9685346 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2018-10-23
Notified Parties
  • TOPO
  • Y549

Container Cargo Description
Container #PiecesDescription
YMLU3225452976SPNS FRKS LDLS ETC BS MTL PTS NT PRC MTL PL KITCHEN ACCESSORIES(STEAK KNIFE CHEF S KNIFE PARING KNIFE BREAD KINIFE CRAVING KNIFE FORK)
YMLU3225452// //
ContainerTariff Code [Harmonized]WeightValue
YMLU3225452821599 5846 Kilograms 116916

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
YMLUW302320700 () 025EMaster Bill17282018-10-16 / 2018-10-24


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