The following Bill of Lading record outlines a container shipment imported into the US by GOURMET FOOD SOLUTIONS INC. This shipment is registered as coming from VILUX SN SARL via Le Havre,France with logistic notifications handled by ILS. Manifest records show a quanitity of 200 PCS with a total weight of 1413 Kilograms arrived on 2018-10-19 via the vessel MOL EXPERIENCE to the port of Los Angeles, California. Cargo includes products identified as 58cts/fish preserves vinegars hs 220900.
| Carrier Code | HLCU |
| Vessel | MOL EXPERIENCE [PA] |
| Departure Port | Le Havre,France |
| Landing Port | Los Angeles, California |
| Manifest Qty | 200 PCS |
| Manifest Weight | 1413 Kilograms |
| Manifest Dimension | 0 |
| Place of Receipt | LE HAVRE, FR |
| Conveyance ID | 9333838 [IMO Number/Lloyds Number] |
| Transportation Mode | Vessel, containerized |
| Arrival Date | 2018-10-19 |
| Notified Parties |
|
| Container # | Pieces | Description |
|---|---|---|
| TRLU4855608 | 0 | 58CTS/FISH PRESERVES VINEGARS HS 220900 |
| TRLU4855608 | NO MARKS . . |
| Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
|---|---|---|---|---|---|
| HLCUDKK180807284 | HLCUDKKIH07284AE () | 067W | House Bill | 1 | 2018-09-17 / 2018-10-20 |