The following Bill of Lading record outlines a container shipment imported into the US by BAY HILL SEAFOOD SALES, LLC. This shipment is registered as coming from TATURIELLO S.A. via Rio Grande,Brazil with logistic notifications handled by DIXON, SMITH & ASSOCIATES INC.. Manifest records show a quanitity of 1500 CTN with a total weight of 28420 Kilograms arrived on 2018-10-11 via the vessel MSC MARIANNA to the port of Norfolk, Virginia. Cargo includes products identified as one container with: 200 cartons containing fr ozen whiting fillets skin-on interleaved size : 2/4 oz (merluccius hubbsi). net weight: 3. 628,800 kgs gross weight: 3.790,000 kgs 500 c artons containing frozen whiting fillets skin -on interleaved size: 4/6 oz (merluccius hubb si). net weight: 9.072,000 kgs gross weight:.
Carrier Code | MSCU |
Vessel | MSC MARIANNA [PA] |
Departure Port | Rio Grande,Brazil |
Landing Port | Norfolk, Virginia |
Manifest Qty | 1500 CTN |
Manifest Weight | 28420 Kilograms |
Manifest Dimension | 67 Cubic Meters |
Place of Receipt | MAR DEL PLATA |
Conveyance ID | 9226920 [IMO Number/Lloyds Number] |
Transportation Mode | Vessel, containerized |
Arrival Date | 2018-10-11 |
Container # | Pieces | Description |
---|---|---|
TRIU8217546 | 10 | ONE CONTAINER WITH: 200 CARTONS CONTAINING FR OZEN WHITING FILLETS SKIN-ON INTERLEAVED SIZE : 2/4 OZ (MERLUCCIUS HUBBSI). NET WEIGHT: 3. 628,800 KGS GROSS WEIGHT: 3.790,000 KGS 500 C ARTONS CONTAINING FROZEN WHITING FILLETS SKIN -ON INTERLEAVED SIZE: 4/6 OZ (MERLUCCIUS HUBB SI). NET WEIGHT: 9.072,000 KGS GROSS WEIGHT: |
TRIU8217546 | NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS | |
TRIU8217546 | NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS | |
TRIU8217546 | NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS | |
TRIU8217546 | NO MARKS NO MARKS |
Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
---|---|---|---|---|---|
MSCUWA774717 | () | 837R | Regular Bill | 1 | 2018-09-14 / 2018-10-12 |