Ate Logistics Co., Ltd. → Dyna Logistics Inc.

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by DYNA LOGISTICS INC.. This shipment is registered as coming from ATE LOGISTICS CO., LTD. via Tsingtao,China (Mainland). Manifest records show a quanitity of 760 PCS with a total weight of 20202 Kilograms arrived on 2018-10-09 via the vessel EVER SIGMA to the port of Tacoma, Washington. Cargo includes products identified as food stuff (dehydrated garlic granular 40-80 mesh dehydrated garlic minced 8-16 mesh) this shipment contains no solid wood packing material automated nvocc.

Cargo Details
Consignee
DYNA LOGISTICS INC.
19516 S. SUSANA ROAD, UNIT 102
RANCHO DOMINGUEZ, CA 90221, USA
TEL:1-310-632-4488

Contact Details: FAX:1-310-632-0838 [Telephone Number]
Shipper
ATE LOGISTICS CO., LTD.
ROOM 601-603,HUAYIN MANSION JIA,
NO.5, DONG HAI WESTERN ROAD,
QINGDAO, CHINA 266071 TEL:86 532

Contact Details: 8667 0088 FAX:86 532 8667 0077 [Telephone Number]
Notify Party
DYNA LOGISTICS INC.
19516 S. SUSANA ROAD, UNIT 102
RANCHO DOMINGUEZ, CA 90221, USA
TEL:1-310-632-4488


Contact Details: FAX:1-310-632-0838 [Telephone Number]
Vessel and Port
Carrier CodeCMDU
VesselEVER SIGMA [GB]
Departure PortTsingtao,China (Mainland)
Landing PortTacoma, Washington
Manifest Qty760 PCS
Manifest Weight20202 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptQINGDAO
Port of DetinationChicago, Illinois
Conveyance ID9300398 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2018-10-09

Container Cargo Description
Container #PiecesDescription
CMAU04581487FOOD STUFF (DEHYDRATED GARLIC GRANULAR 40-80 MESH DEHYDRATED GARLIC MINCED 8-16 MESH) THIS SHIPMENT CONTAINS NO SOLID WOOD PACKING MATERIAL AUTOMATED NVOCC
CMAU0458148N/M
ContainerTariff Code [Harmonized]WeightValue
CMAU0458148 20202 Kilograms 32

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
CMDUQDWE107321 () 0NW18Master BOL w/in-bond12018-09-28 / 2018-10-10


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