The following Bill of Lading record outlines a container shipment imported into the US by KEYSTONE FRUIT MARKETING INC. This shipment is registered as coming from KEYPERU SA via Manzanillo,Mexico with logistic notifications handled by GEODIS. Manifest records show a quanitity of 1150 BAG with a total weight of 26377 Kilograms arrived on 2018-10-05 via the vessel MSC JULIE to the port of Seattle, Washington. Cargo includes products identified as 1150 bags with fresh onions (1150 sacos con c ebolla fresca) p.a.: 0703.10.00.00 hs code: 0 70310 fda: 14384242302 temperature: 3 c venti lation: 20 cbm humidity: 65% freight collect "the reefer temperature to be set at 3 degree s celsius in accordance with shipper's instru ctions".
Carrier Code | MSCU |
Vessel | MSC JULIE [PA] |
Departure Port | Manzanillo,Mexico |
Landing Port | Seattle, Washington |
Manifest Qty | 1150 BAG |
Manifest Weight | 26377 Kilograms |
Manifest Dimension | 0 |
Place of Receipt | CALLAO |
Conveyance ID | 9704996 [IMO Number/Lloyds Number] |
Transportation Mode | Vessel, containerized |
Arrival Date | 2018-10-05 |
Container # | Pieces | Description |
---|---|---|
MSCU7450937 | 11 | 1150 BAGS WITH FRESH ONIONS (1150 SACOS CON C EBOLLA FRESCA) P.A.: 0703.10.00.00 HS CODE: 0 70310 FDA: 14384242302 TEMPERATURE: 3 C VENTI LATION: 20 CBM HUMIDITY: 65% FREIGHT COLLECT "THE REEFER TEMPERATURE TO BE SET AT 3 DEGREE S CELSIUS IN ACCORDANCE WITH SHIPPER'S INSTRU CTIONS" |
MSCU7450937 | THERMOGRAPHS: FD1813MTS0 SAME SAME SAME SAME SAME SAME |
Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
---|---|---|---|---|---|
MSCUP6622521 | () | 834S | Regular Bill | 1 | 2018-10-01 / 2018-10-09 |