The following Bill of Lading record outlines a container shipment imported into the US by . This shipment is registered as coming from via Le Havre,France with logistic notifications handled by SYSCO FOOD SERVICED OF METRO NY. Manifest records show a quanitity of 342 PCL with a total weight of 1179 Kilograms arrived on 2018-10-01 via the vessel MAERSK SELETAR to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as 250 parcels of cheese + 50 pcls of candied fr uit + 42 pcls of canned sardines hs-code(s): 040690.
| Carrier Code | MEDU |
| Vessel | MAERSK SELETAR [US] |
| Departure Port | Le Havre,France |
| Landing Port | New York/Newark Area, Newark, New Jersey |
| Manifest Qty | 342 PCL |
| Manifest Weight | 1179 Kilograms |
| Manifest Dimension | 5 Cubic Meters |
| Place of Receipt | LE HAVRE |
| Conveyance ID | 9315197 [IMO Number/Lloyds Number] |
| Transportation Mode | Vessel, containerized |
| Arrival Date | 2018-10-01 |
| Container # | Pieces | Description |
|---|---|---|
| MEDU9080340 | 342 | 250 PARCELS OF CHEESE + 50 PCLS OF CANDIED FR UIT + 42 PCLS OF CANNED SARDINES HS-CODE(S): 040690 |
| MEDU9080340 | FORMAGGIO KITCHEN 244 HURON AVENUE CAMBRIDGE, MA 02138 -- USA SAME |
| Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
|---|---|---|---|---|---|
| MEDULE299069 | () | 838W | Regular Bill | 1 | 2018-09-24 / 2018-10-02 |