The following Bill of Lading record outlines a container shipment imported into the US by SUPER FARE NUI. This shipment is registered as coming from BOLLORE LOGISTICS DUNKERQUE via Le Havre,France with logistic notifications handled by BOLLORE LOGISTICS POLYNESIE. Manifest records show a quanitity of 3521 PKG with a total weight of 23462 Kilograms arrived on 2018-09-24 via the vessel SANTA BETTINA to the port of New York, New York. Cargo includes products identified as miscellaneous edible preparationsbeverages, s pirits and vinegarbeverages, spirits and vine garpreparations of vegetables, fruit, nuts or other parts of plantsbeverages, spirits and vinegarpreparations of cereals, flour, starch or milk; pastrycooks productspreparations of cereals, flour, starch or milk; pastrycooks.
| Carrier Code | MFUS |
| Vessel | SANTA BETTINA [MT] |
| Departure Port | Le Havre,France |
| Landing Port | New York, New York |
| Manifest Qty | 3521 PKG |
| Manifest Weight | 23462 Kilograms |
| Manifest Dimension | 27 Cubic Feet |
| Place of Receipt | LE HAVRE |
| Conveyance ID | 9338084 [IMO Number/Lloyds Number] |
| Transportation Mode | Vessel, containerized |
| Arrival Date | 2018-09-24 |
| Notified Parties |
|
| Container # | Pieces | Description |
|---|---|---|
| GESU5002166 | 3521 | MISCELLANEOUS EDIBLE PREPARATIONSBEVERAGES, S PIRITS AND VINEGARBEVERAGES, SPIRITS AND VINE GARPREPARATIONS OF VEGETABLES, FRUIT, NUTS OR OTHER PARTS OF PLANTSBEVERAGES, SPIRITS AND VINEGARPREPARATIONS OF CEREALS, FLOUR, STARCH OR MILK; PASTRYCOOKS PRODUCTSPREPARATIONS OF CEREALS, FLOUR, STARCH OR MILK; PASTRYCOOKS |
| GESU5002166 | NO MARKS |
| GESU5002166 | Hazmat Class: 2.1 Hazmat Code: UN1950 [U] | |
| GESU5002166 | Hazmat Class: 3 Hazmat Code: UN1266 [U] |
| Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
|---|---|---|---|---|---|
| MFUSFRDKK1802052 | () | 8436 | Simple BOL FROB | 1 | 2018-09-11 / 2018-09-25 |