Seafood Joint Stock Company No.4 → Gf Seafood Corp

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by GF SEAFOOD CORP. This shipment is registered as coming from SEAFOOD JOINT STOCK COMPANY NO.4 via Vung Tau,Vietnam with logistic notifications handled by ANCHOR SEAFOOD CORP.. Manifest records show a quanitity of 2100 CTN with a total weight of 21909 Kilograms arrived on 2018-09-16 via the vessel MONACO BRIDGE to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as catfish (pangasius spp. silurus spp. claria frozen swai fillet well trimmed (pangasianodon hypophthalmus) quantity 2 100 ctns net weight 46 200.00 lbs gross weight 48 300.00 lbs.

Cargo Details
Consignee
GF SEAFOOD CORP
1479 BERGER DRIVE SAN JOSE CA
95112
PHONE 408-368-0408

Contact Details: FAX 408-457-7928 [Telephone Number]
Shipper
SEAFOOD JOINT STOCK COMPANY NO.4
BRANCH
DONG TAM FISHERIES PROCESSING
COMPANY (FDA 12308206114)

Contact Details: BINH THANH INDUSTRIAL ZONE [Telephone Number]
Notify Party
ANCHOR SEAFOOD CORP.
2464 EL CAMINO REAL 138
SANTA CLARA CA 95051
IMPORTER 82-251728600


Vessel and Port
Carrier CodeYMLU
VesselMONACO BRIDGE [TW]
Departure PortVung Tau,Vietnam
Landing PortNew York/Newark Area, Newark, New Jersey
Manifest Qty2100 CTN
Manifest Weight21909 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptCAI MEP - TCIT
Conveyance ID9757204 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2018-09-16

Container Cargo Description
Container #PiecesDescription
YMLU539126220CATFISH (PANGASIUS SPP. SILURUS SPP. CLARIA FROZEN SWAI FILLET WELL TRIMMED (PANGASIANODON HYPOPHTHALMUS) QUANTITY 2 100 CTNS NET WEIGHT 46 200.00 LBS GROSS WEIGHT 48 300.00 LBS
YMLU5391262// //
ContainerTariff Code [Harmonized]WeightValue
YMLU5391262462 21909 Kilograms 438178

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
YMLUE490311990 () 003ERegular Bill18772018-09-11 / 2018-09-18


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