The following Bill of Lading record outlines a container shipment imported into the US by KEYSTONE FRUIT MARKETING INC. This shipment is registered as coming from KEYPERU SA via Manzanillo,Mexico with logistic notifications handled by GEODIS. Manifest records show a quanitity of 1150 BAG with a total weight of 26340 Kilograms arrived on 2018-09-11 via the vessel MSC CATERINA to the port of Seattle, Washington. Cargo includes products identified as 1150 bags with sweet fresh onions hs code: 07 03.10.00.00 thermoregister: fa326015x0 temper ature: 3 c ventilation: 20 cbm humidity: 65% fda: 14384242302 freight collect the reefer t emperature to be set at 3 degrees celsius in accordance with shipper's instructions.
| Carrier Code | MSCU |
| Vessel | MSC CATERINA [PA] |
| Departure Port | Manzanillo,Mexico |
| Landing Port | Seattle, Washington |
| Manifest Qty | 1150 BAG |
| Manifest Weight | 26340 Kilograms |
| Manifest Dimension | 0 |
| Place of Receipt | CALLAO |
| Conveyance ID | 9705005 [IMO Number/Lloyds Number] |
| Transportation Mode | Vessel, containerized |
| Arrival Date | 2018-09-11 |
| Container # | Pieces | Description |
|---|---|---|
| BMOU9227213 | 11 | 1150 BAGS WITH SWEET FRESH ONIONS HS CODE: 07 03.10.00.00 THERMOREGISTER: FA326015X0 TEMPER ATURE: 3 C VENTILATION: 20 CBM HUMIDITY: 65% FDA: 14384242302 FREIGHT COLLECT THE REEFER T EMPERATURE TO BE SET AT 3 DEGREES CELSIUS IN ACCORDANCE WITH SHIPPER'S INSTRUCTIONS |
| BMOU9227213 | NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS |
| Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
|---|---|---|---|---|---|
| MSCUP6600634 | () | 831S | Regular Bill | 1 | 2018-08-30 / 2018-09-13 |