The following Bill of Lading record outlines a container shipment imported into the US by ONE STOP DISTRIBUTION LLC. This shipment is registered as coming from FROSTY BOY AUSTRALIA PTY LTD via Cartagena ,Colombia with logistic notifications handled by C.H.ROBINSON. Manifest records show a quanitity of 886 PCS with a total weight of 10427 Kilograms arrived on 2018-09-10 via the vessel JPO CAPRICORNUS to the port of Port Everglades, Florida. Cargo includes products identified as aussie blends n2-vg soft gelato powder mix 8x1.5kg foil bags in carton.
Carrier Code | HLCU |
Vessel | JPO CAPRICORNUS [LR] |
Departure Port | Cartagena ,Colombia |
Landing Port | Port Everglades, Florida |
Manifest Qty | 886 PCS |
Manifest Weight | 10427 Kilograms |
Manifest Dimension | 0 |
Place of Receipt | BRISBANE, QL, AU |
Conveyance ID | 9295414 [IMO Number/Lloyds Number] |
Transportation Mode | Vessel, containerized |
Arrival Date | 2018-09-10 |
Container # | Pieces | Description |
---|---|---|
DFSU1616416 | 0 | AUSSIE BLENDS N2-VG SOFT GELATO POWDER MIX 8X1.5KG FOIL BAGS IN CARTON |
DFSU1616416 | MONALISA SOFT SORBET POWDER 8X1.5KG FOIL BAGS IN CARTON | |
DFSU1616416 | THE ART OF BLEND FINEST BELGIAN CHOCOLATE BEVERAGE POWDER 3X1KG FOIL BAGS IN CARTON | |
DFSU1616416 | THE ART OF BLEND DECADENT MILK CHOCOLATE BEVERAGE POWDER 3X1KG FOIL BAGS IN CARTON | |
DFSU1616416 | THE ART OF BLEND AROMATIC SPICED CHAI BEVERAGE POWDER 3X1KG FOIL BAGS IN CARTON | |
DFSU1616416 | THE ART OF BLEND EXQUISITE WHITE CHOCOLATE BEVERAGE POWDER 3X1KG FOIL BAGS IN CARTON | |
DFSU1616416 | THE ART OF BLEND PREMIUM MOCHA LATTE BEVERAGE POWDER 3X1KG FOIL BAGS IN CARTON | |
DFSU1616416 | 6 | FROSTY BOY WHIPPING CREAM POWDER 9X1KG FOIL BAGS IN CARTON |
DFSU1616416 | NO MARKS . . NO MARKS . NO MARKS . . | |
DFSU1616416 | NO MARKS . . NO MARKS . . NO MARKS . | |
DFSU1616416 | . NO MARKS . . NO MARKS . |
Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
---|---|---|---|---|---|
HLCUSYD180720741 | () | 0021N | Regular Bill | 1 | 2018-09-04 / 2018-09-11 |