L'atelier Du Pain → 33rd Street Bakery Inc

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by 33RD STREET BAKERY INC. This shipment is registered as coming from L'ATELIER DU PAIN via Anvers,Belgium. Manifest records show a quanitity of 750 PCS with a total weight of 7140 Kilograms arrived on 2018-09-10 via the vessel OOCL ASIA to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as ------------ tllu1031682 description--------- loaded on 20 pallets frozen bakery products net weight: 3690 kgs cma cgm nvocc house b/l - cross reference wit master b/l number ant1175834/01 -------------generic description-------------.

Cargo Details
Consignee
33RD STREET BAKERY INC
43-27 33RD STREET
LONG ISLAND CITY
11101 NEW YORK, USA

Shipper
L'ATELIER DU PAIN
PAMELSTRAAT OOST 430
B-9400 NINOVE

Vessel and Port
Carrier CodeCMDU
VesselOOCL ASIA [HK]
Departure PortAnvers,Belgium
Landing PortNew York/Newark Area, Newark, New Jersey
Manifest Qty750 PCS
Manifest Weight7140 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptANTWERP
Conveyance ID9300790 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2018-09-10
Notified Parties
  • CMDU

Container Cargo Description
Container #PiecesDescription
TLLU10316827------------ TLLU1031682 DESCRIPTION--------- LOADED ON 20 PALLETS FROZEN BAKERY PRODUCTS NET WEIGHT: 3690 KGS CMA CGM NVOCC HOUSE B/L - CROSS REFERENCE WIT MASTER B/L NUMBER ANT1175834/01 -------------GENERIC DESCRIPTION-------------
TLLU1031682NO MARKS

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
CMDUANT1175834CMDUANT1181202 () 0LB18House Bill12018-08-24 / 2018-09-11


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