Siembra Alta S.a.c. → Del Rey Avocado Company

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by DEL REY AVOCADO COMPANY. This shipment is registered as coming from SIEMBRA ALTA S.A.C. via Cristobal,Panama with logistic notifications handled by J & K FRESH EAST. Manifest records show a quanitity of 1760 BOX with a total weight of 21980 Kilograms arrived on 2018-09-09 via the vessel MSC ZLATA R. to the port of Philadelphia, Pennsylvania. Cargo includes products identified as 1760 boxes of 11.2kg with fresh avocado varie ty hass (cajas de 11.2kg con palta fresca var iedad hass) p.a.: 0804.40.00.00 hs code: 0804 40 temperature: 6 c ventilation: closed o2: 4 % co2: 6% freight collect the reefer temperat ure to be set at 6 degrees celsius in accorda nce with shipper's instructions.

Cargo Details
Consignee
DEL REY AVOCADO COMPANY
1260 SOUTH MAIN ST.
FALLBROOK CA 92028 UNITED STATES

Shipper
SIEMBRA ALTA S.A.C.
CAL.SIMON BOLIVAR NRO. 472 INT. 601
MIRAFLORES LIM PERU

Notify Party
J & K FRESH EAST
399 MARKET STREET, SUITE 220
PHILADELPHIA PA 19106 UNITED STATES



Vessel and Port
Carrier CodeMSCU
VesselMSC ZLATA R. [LR]
Departure PortCristobal,Panama
Landing PortPhiladelphia, Pennsylvania
Manifest Qty1760 BOX
Manifest Weight21980 Kilograms
Manifest Dimension0
Place of ReceiptCALLAO
Conveyance ID9227314 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2018-09-09

Container Cargo Description
Container #PiecesDescription
TEMU9398138171760 BOXES OF 11.2KG WITH FRESH AVOCADO VARIE TY HASS (CAJAS DE 11.2KG CON PALTA FRESCA VAR IEDAD HASS) P.A.: 0804.40.00.00 HS CODE: 0804 40 TEMPERATURE: 6 C VENTILATION: CLOSED O2: 4 % CO2: 6% FREIGHT COLLECT THE REEFER TEMPERAT URE TO BE SET AT 6 DEGREES CELSIUS IN ACCORDA NCE WITH SHIPPER'S INSTRUCTIONS
TEMU9398138THERMOGRAPH: 100170108738 100170108734 SAME SAME SAME SAME SAME SAME

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
MSCUP6606466 () 832PRegular Bill12018-09-03 / 2018-09-10


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