→ To Order Of Jp Morgan Chase Bank

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by TO ORDER OF JP MORGAN CHASE BANK. This shipment is registered as coming from via Nhava Sheva,India with logistic notifications handled by LT FOODS AMERICAS. Manifest records show a quanitity of 2325 BAG with a total weight of 21392 Kilograms arrived on 2018-09-05 via the vessel MSC SANA to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as 21.092 (mt) royal organic sona masoori non-ba smati w hite rice packed in 1x20 l bs nwb bag total no of bag s : 2325 hs code : 1006301 0 lot no: w17331006m inv n o : 9134000989 dtd 09.07.2 018 po no : 8800005673 dtd 26.06.2018 sb no : 649686 4 dtd 27.07.2018 iec no : 050 6039889 gr wt : 21.392 mt nt wt : 21.092 mt t.

Cargo Details
Consignee
TO ORDER OF JP MORGAN CHASE BANK
NA 3 PARK PLAZA SUITE 900 CA
IRVINE CA 92614 UNITED STATES

Shipper


Notify Party
LT FOODS AMERICAS
11130 WARLAND DR
CYPRESS CA 90630 UNITED STATES



Vessel and Port
Carrier CodeMEDU
VesselMSC SANA [SG]
Departure PortNhava Sheva,India
Landing PortNew York/Newark Area, Newark, New Jersey
Manifest Qty2325 BAG
Manifest Weight21392 Kilograms
Manifest Dimension0
Place of ReceiptMANDIDEEP, INDIA
Conveyance ID9289922 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2018-09-05

Container Cargo Description
Container #PiecesDescription
MSCU6452257232521.092 (MT) ROYAL ORGANIC SONA MASOORI NON-BA SMATI W HITE RICE PACKED IN 1X20 L BS NWB BAG TOTAL NO OF BAG S : 2325 HS CODE : 1006301 0 LOT NO: W17331006M INV N O : 9134000989 DTD 09.07.2 018 PO NO : 8800005673 DTD 26.06.2018 SB NO : 649686 4 DTD 27.07.2018 IEC NO : 050 6039889 GR WT : 21.392 MT NT WT : 21.092 MT T
MSCU6452257ORGANIC ROYAL SON A MASOORI SAME SAME SAME SAME SAME SAME SAME
MSCU6452257SAME SAME SAME SAME SAME SAME

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
MEDUMB030796 () 832ARegular Bill12018-08-28 / 2018-09-06


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