Comercial Hym S.a. → Chicken Of The Sea Frozen Foods

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by CHICKEN OF THE SEA FROZEN FOODS. This shipment is registered as coming from COMERCIAL HYM S.A. via Vacamonte,Panama. Manifest records show a quanitity of 2000 CTN with a total weight of 21600 Kilograms arrived on 2018-09-04 via the vessel MSC CATERINA to the port of Long Beach, California. Cargo includes products identified as 2.000cartons 40.000 lbs. frozen, iqf, cooked, handpeeled and deveined chilean langostino m eat 817 cartons 16.340 lbs yellow size 60/100 312 cartons 6.240 lbs. size 60/100 453 carto ns 9.060 lbsyellow size 70/120 418 cartons 8. 360 lbs. size 70/120 packed in master cartons of4x5lbs. net, total 20 lbs. net each hts c.

Cargo Details
Consignee
CHICKEN OF THE SEA FROZEN FOODS
2150 EAST GRAND AVENUE EL SEGUNDO,
ACAMPO CA 90245 UNITED STATES

Shipper
COMERCIAL HYM S.A.
REGIMIENTO COQUIMBO #230
COQUIMBO CO CHILE

Notify Party
CHICKEN OF THE SEA FROZEN FOODS
2150 EAST GRAND AVENUE EL SEGUNDO,
ACAMPO CA 90245 UNITED STATES



Vessel and Port
Carrier CodeMSCU
VesselMSC CATERINA [PA]
Departure PortVacamonte,Panama
Landing PortLong Beach, California
Manifest Qty2000 CTN
Manifest Weight21600 Kilograms
Manifest Dimension60 Cubic Meters
Place of ReceiptSAN ANTONIO
Conveyance ID9705005 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2018-09-04

Container Cargo Description
Container #PiecesDescription
MSCU74356402.000CARTONS 40.000 LBS. FROZEN, IQF, COOKED, HANDPEELED AND DEVEINED CHILEAN LANGOSTINO M EAT 817 CARTONS 16.340 LBS YELLOW SIZE 60/100 312 CARTONS 6.240 LBS. SIZE 60/100 453 CARTO NS 9.060 LBSYELLOW SIZE 70/120 418 CARTONS 8. 360 LBS. SIZE 70/120 PACKED IN MASTER CARTONS OF4X5LBS. NET, TOTAL 20 LBS. NET EACH HTS C
MSCU7435640CHICKEN SAME SAME SAME SAME SAME SAME SAME
MSCU7435640SAME SAME

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
MSCUWU141864 () 831ARegular Bill12018-08-24 / 2018-09-05


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