Consorcio Industrial → Global Pez Seafood, S.l.

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by GLOBAL PEZ SEAFOOD, S.L.. This shipment is registered as coming from CONSORCIO INDUSTRIAL via Puerto Manzanillo,Panama. Manifest records show a quanitity of 1500 PCS with a total weight of 29623 Kilograms arrived on 2018-09-01 via the vessel SANTA BETTINA to the port of Philadelphia, Pennsylvania. Cargo includes products identified as freight prepaid as per agreement cargo is stowed in a refrigerated container s at the shipper's requested carrying temperatu of -18 degrees celsius 1 x 40' std 1,271 box(es) of 19,065.00 kgs. frozen giant squid cubes.

Cargo Details
Consignee
GLOBAL PEZ SEAFOOD, S.L.
C/URZAIZ 5, 8VO. B 36201 VIGO
(PONTEVEDRA) ESPANA
TEL: +34 986 070 162

Contact Details: FAX: +34 886 130 571 [Telephone Number]
Shipper
CONSORCIO INDUSTRIAL
EL PACIFICO S.A.C.
RUC: 20369769007 JR.TOMAS RAMSEY
NO. 930 OF.1205 MAGDALENA DEL MAR

Contact Details: LIMA 17 - PERU SUSANA BALLON [Telephone Number]
Notify Party
GLOBAL PEZ SEAFOOD, S.L.
C/URZAIZ 5, 8VO. B 36201 VIGO
(PONTEVEDRA) ESPANA
TEL: +34 986 070 162


Contact Details: FAX: +34 886 130 571 [Telephone Number]
Vessel and Port
Carrier CodeCMDU
VesselSANTA BETTINA [MT]
Departure PortPuerto Manzanillo,Panama
Landing PortPhiladelphia, Pennsylvania
Manifest Qty1500 PCS
Manifest Weight29623 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptARICA
Conveyance ID9338084 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2018-09-01

Container Cargo Description
Container #PiecesDescription
TRIU812752410FREIGHT PREPAID AS PER AGREEMENT CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF -18 DEGREES CELSIUS 1 X 40' STD 1,271 BOX(ES) OF 19,065.00 KGS. FROZEN GIANT SQUID CUBES
TRIU8127524S/M.-

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
CMDUSNG0247509 () 0RP10Simple BOL FROB12018-08-23 / 2018-09-03


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