Marine Shrimps Farm Inc → Marpesca Europa Sl

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by MARPESCA EUROPA SL. This shipment is registered as coming from MARINE SHRIMPS FARM INC via Puerto Manzanillo,Panama. Manifest records show a quanitity of 1040 PCS with a total weight of 28366 Kilograms arrived on 2018-09-01 via the vessel SANTA BETTINA to the port of Philadelphia, Pennsylvania. Cargo includes products identified as cargo is stowed in a refrigerated container s at the shipper's requested carrying temperatu of -18 degrees celsius frozen shrimp 45,760 lbs netas / 20,800 kilos netos 52,000 lbs brutas / 23,636.36 kilos brutos -18 centigrados / ventilacion cerrada.

Cargo Details
Consignee
MARPESCA EUROPA SL
CALLE SANTIAGO 29, PISO 2
NIF: 47651526
CORREO: TALONSO MARPESCAEU.COM

Contact Details: VALLADOLID 47001 [Telephone Number]
Shipper
MARINE SHRIMPS FARM INC
VIA EL SALADO AGUADULCE COCLE
REPUBLICA DE PANAMA
TELEFONO: (507) 378-6662

Contact Details: PANAMA [Telephone Number]
Notify Party
MARPESCA EUROPA SL
CALLE SANTIAGO 29, PISO 2
NIF: 47651526
CORREO: TALONSO MARPESCAEU.COM


Contact Details: VALLADOLID 47001 [Telephone Number]
Vessel and Port
Carrier CodeCMDU
VesselSANTA BETTINA [MT]
Departure PortPuerto Manzanillo,Panama
Landing PortPhiladelphia, Pennsylvania
Manifest Qty1040 PCS
Manifest Weight28366 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptMANZANILLO, PA
Conveyance ID9338084 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2018-09-01

Container Cargo Description
Container #PiecesDescription
APRU5074614CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF -18 DEGREES CELSIUS FROZEN SHRIMP 45,760 LBS NETAS / 20,800 KILOS NETOS 52,000 LBS BRUTAS / 23,636.36 KILOS BRUTOS -18 CENTIGRADOS / VENTILACION CERRADA
APRU5074614NO MARKS

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
CMDUPMA0136263 () 0RP10Simple BOL FROB12018-08-22 / 2018-09-03


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