Tasman Industries, Inc. And → Samyang Tongsang Co., Ltd

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by SAMYANG TONGSANG CO., LTD. This shipment is registered as coming from TASMAN INDUSTRIES, INC. AND via Vancouver, BC ,Canada. Manifest records show a quanitity of 1586 PCS with a total weight of 45976 Kilograms arrived on 2018-08-22 via the vessel ULSAN EXPRESS to the port of Seattle, Washington. Cargo includes products identified as wet salted cattle hides 1586 pcs wet salted cattle hides contract no.kts-3296c the wood packing materials (wpm) have been treated and marked in accordance with ispm 15 requirement s.

Cargo Details
Consignee
SAMYANG TONGSANG CO., LTD
6TH FLOOR, 301, TEHERAN-RO,
GANGNAM-KU SEOUL KOREA

Shipper
TASMAN INDUSTRIES, INC. AND
AFFILIATES
930 GEIGER STREET, LOUISVILLE,
KENTUCKY 40206, U.S.A.

Notify Party
SAMYANG TONGSANG CO., LTD
6TH FLOOR, 301, TEHERAN-RO,
GANGNAM-KU SEOUL KOREA



Vessel and Port
Carrier CodeHLCU
VesselULSAN EXPRESS [DE]
Departure PortVancouver, BC ,Canada
Landing PortSeattle, Washington
Manifest Qty1586 PCS
Manifest Weight45976 Kilograms
Manifest Dimension0
Place of ReceiptBROOKS, AB, CA
Conveyance ID9613020 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2018-08-22

Container Cargo Description
Container #PiecesDescription
HLXU5116485794WET SALTED CATTLE HIDES 1586 PCS WET SALTED CATTLE HIDES CONTRACT NO.KTS-3296C THE WOOD PACKING MATERIALS (WPM) HAVE BEEN TREATED AND MARKED IN ACCORDANCE WITH ISPM 15 REQUIREMENT S
TCLU4565549792WET SALTED CATTLE HIDES 1586 PCS WET SALTED CATTLE HIDES CONTRACT NO.KTS-3296C THE WOOD PACKING MATERIALS (WPM) HAVE BEEN TREATED AND MARKED IN ACCORDANCE WITH ISPM 15 REQUIREMENT S
HLXU5116485NO MARKS . . . . . .
TCLU4565549NO MARKS . . . . . .
ContainerTariff Code [Harmonized]WeightValue
HLXU511648541 0 -
TCLU456554941 0 -

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
HLCUBSC1808AVZW8 () 023WSimple BOL FROB12018-08-14 / 2018-08-23


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