The following Bill of Lading record outlines a container shipment imported into the US by BANGKOK BANGKOK IMP & EXP INC.. This shipment is registered as coming from JACK HUA CO.,LTD. via Port Swettenham,Malaysia. Manifest records show a quanitity of 1692 CTN with a total weight of 53569 Pounds arrived on 2018-08-22 via the vessel CSL SOPHIE to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as 1x40dc container total : 1,692 cartons inv.no .: bkk.165/18 fish sauce hsc 210390 red curry paste hsc 210390 green curry paste hsc 21039 0 o-lieng instant drink (coffee instant drink ) hsc 210111 fried onion hsc 200599 fried gar lic hsc 200599 sweet chilli sauce hsc 210390 garlic (whole) in brine (pickled) hsc 200599.
| Carrier Code | ZIMU |
| Vessel | CSL SOPHIE [MT] |
| Departure Port | Port Swettenham,Malaysia |
| Landing Port | New York/Newark Area, Newark, New Jersey |
| Manifest Qty | 1692 CTN |
| Manifest Weight | 53569 Pounds |
| Manifest Dimension | 1913 Cubic Feet |
| Place of Receipt | ICD LAT KRABANG |
| Conveyance ID | 9293466 [IMO Number/Lloyds Number] |
| Transportation Mode | Vessel, containerized |
| Arrival Date | 2018-08-22 |
| Notified Parties |
|
| Container # | Pieces | Description |
|---|---|---|
| ZCSU2567919 | 1692 | 1X40DC CONTAINER TOTAL : 1,692 CARTONS INV.NO .: BKK.165/18 FISH SAUCE HSC 210390 RED CURRY PASTE HSC 210390 GREEN CURRY PASTE HSC 21039 0 O-LIENG INSTANT DRINK (COFFEE INSTANT DRINK ) HSC 210111 FRIED ONION HSC 200599 FRIED GAR LIC HSC 200599 SWEET CHILLI SAUCE HSC 210390 GARLIC (WHOLE) IN BRINE (PICKLED) HSC 200599 |
| ZCSU2567919 | BKK NEW YORK |
| Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
|---|---|---|---|---|---|
| ZIMUBKK002031753 | ZIMUBKK902031753 () | 7E | House Bill | 1 | 2018-07-27 / 2018-08-23 |