Nature Bio Foods Ltd → To The Order Of: Jpmorgan Chase Ban

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by TO THE ORDER OF: JPMORGAN CHASE BAN. This shipment is registered as coming from NATURE BIO FOODS LTD via Xiamen,China (Mainland) with logistic notifications handled by LT FOODS AMERICAS. Manifest records show a quanitity of 880 BAG with a total weight of 44700 Pounds arrived on 2018-08-21 via the vessel MAERSK EDINBURGH to the port of Los Angeles, California. Cargo includes products identified as 19.976 (mt) organic fast cooki ng basmati brown rice packed in 1 x 50 lbs bag. total no b ags : 880 bag hs code : 10063 020 lot no.b17101007f iec no : 0506039889 fda no : 176211 90230 inv no : 9134000897 dtd.

Cargo Details
Consignee
TO THE ORDER OF: JPMORGAN CHASE BAN
ATTN: JEANNETTE BEHM
3 PARK PLAZA, SUITE 900, IRVINE CA
TEL. 949-471-9888 FAX. 949 471 9872
1-5623404040 TEL EX 1-562594 46
Shipper
NATURE BIO FOODS LTD
UNIT NO 134,1ST FLOOR,RECTANGLE-1
SAKET DISTT CENTER,
NEW DELHI-110017, INDIA
91-1130651028 TEL EX 91-11268 59
Notify Party
LT FOODS AMERICAS
FORMERLY KNOWN AS KUSHA, INC.
11130 WARLAND DR. CYPRESS CA 90630
TEL. 562 340 4040 FAX. 562 594 4650

1-5623404040 TEL EX 1-562594 46
Vessel and Port
Carrier CodeMAEU
VesselMAERSK EDINBURGH [DK]
Departure PortXiamen,China (Mainland)
Landing PortLos Angeles, California
Manifest Qty880 BAG
Manifest Weight44700 Pounds
Manifest Dimension20 Cubic Meters
Place of ReceiptMANDIDEEP
Conveyance ID9456757 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2018-08-21

Container Cargo Description
Container #PiecesDescription
FCIU3903514819.976 (MT) ORGANIC FAST COOKI NG BASMATI BROWN RICE PACKED IN 1 X 50 LBS BAG. TOTAL NO B AGS : 880 BAG HS CODE : 10063 020 LOT NO.B17101007F IEC NO : 0506039889 FDA NO : 176211 90230 INV NO : 9134000897 DTD
FCIU3903514N/M

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
MAEU965542891 () 831NRegular Bill12018-08-02 / 2018-08-22


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