→ Lt Foods Americas

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by LT FOODS AMERICAS. This shipment is registered as coming from via Rotterdam,Netherlands. Manifest records show a quanitity of 2316 BAG with a total weight of 42820 Kilograms arrived on 2018-08-18 via the vessel MSC VAISHNAVI R. to the port of Philadelphia, Pennsylvania. Cargo includes products identified as 42.021 mt royal chefs secr et 1121 basmati ri ce packe d in 1x40 lbs nwb bag,no o f bags:23 16 total no of ba gs:2316 item code :chefsec s-40 inv no : 9140000010 d t. 04.06.2018 po n o : 8800 005394 dt. 22.05.2018 sb n o : 57801 10 dt. 25/06/2018 iec no :1297000293 hs cod e : 10063020 usfda # 18721 039554 net wt :42.0.

Cargo Details
Consignee
LT FOODS AMERICAS
11130 WARLAND DR
CYPRESS CA 90630 UNITED STATES

Shipper


Notify Party
LT FOODS AMERICAS
11130 WARLAND DR
CYPRESS CA 90630 UNITED STATES



Vessel and Port
Carrier CodeMEDU
VesselMSC VAISHNAVI R. [LR]
Departure PortRotterdam,Netherlands
Landing PortPhiladelphia, Pennsylvania
Manifest Qty2316 BAG
Manifest Weight42820 Kilograms
Manifest Dimension0
Place of ReceiptDADRI, INDIA
Conveyance ID9227340 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2018-08-18

Container Cargo Description
Container #PiecesDescription
MEDU3598440115842.021 MT ROYAL CHEFS SECR ET 1121 BASMATI RI CE PACKE D IN 1X40 LBS NWB BAG,NO O F BAGS:23 16 TOTAL NO OF BA GS:2316 ITEM CODE :CHEFSEC S-40 INV NO : 9140000010 D T. 04.06.2018 PO N O : 8800 005394 DT. 22.05.2018 SB N O : 57801 10 DT. 25/06/2018 IEC NO :1297000293 HS COD E : 10063020 USFDA # 18721 039554 NET WT :42.0
TCLU26040811158BASMATI RICE
MEDU3598440ROYAL CHEFS SECRE T 1121 SAME SAME SAME SAME SAME SAME SAME
MEDU3598440SAME SAME SAME SAME SAME SAME SAME SAME
MEDU3598440SAME SAME SAME
TCLU2604081ROYAL CHEFS SECRE T 1121

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
MEDUMU564396 () 831WRegular Bill12018-08-03 / 2018-08-20


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