The following Bill of Lading record outlines a container shipment imported into the US by EXPLORE ASIAN INC.. This shipment is registered as coming from MULING KAIFEI FOOD CO.,LTD. via Pusan,South Korea. Manifest records show a quanitity of 6300 CTN with a total weight of 33138 Kilograms arrived on 2018-08-15 via the vessel MAERSK LIRQUEN to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as aldi spaghettis variety boxsimply nature 18x2 00g us aldi explore cuisine og gf soybean spa ghetti us aldi explore cuisine og gf edamame spaghetti us aldi explore cuisine og gf black bean spaghetti.
| Carrier Code | TLKP |
| Vessel | MAERSK LIRQUEN [US] |
| Departure Port | Pusan,South Korea |
| Landing Port | New York/Newark Area, Newark, New Jersey |
| Manifest Qty | 6300 CTN |
| Manifest Weight | 33138 Kilograms |
| Manifest Dimension | 0 |
| Place of Receipt | DALIAN |
| Conveyance ID | 9526887 [IMO Number/Lloyds Number] |
| Transportation Mode | Vessel, containerized |
| Arrival Date | 2018-08-15 |
| Notified Parties |
|
| Container # | Pieces | Description |
|---|---|---|
| CAIU7367129 | 20 | ALDI SPAGHETTIS VARIETY BOXSIMPLY NATURE 18X2 00G US ALDI EXPLORE CUISINE OG GF SOYBEAN SPA GHETTI US ALDI EXPLORE CUISINE OG GF EDAMAME SPAGHETTI US ALDI EXPLORE CUISINE OG GF BLACK BEAN SPAGHETTI |
| FCIU8931437 | 20 | ALDI SPAGHETTIS VARIETY BOXSIMPLY NATURE 18X2 00G US ALDI EXPLORE CUISINE OG GF SOYBEAN SPA GHETTI US ALDI EXPLORE CUISINE OG GF EDAMAME SPAGHETTI US ALDI EXPLORE CUISINE OG GF BLACK BEAN SPAGHETTI |
| FSCU8664601 | 20 | ALDI SPAGHETTIS VARIETY BOXSIMPLY NATURE 18X2 00G US ALDI EXPLORE CUISINE OG GF SOYBEAN SPA GHETTI US ALDI EXPLORE CUISINE OG GF EDAMAME SPAGHETTI US ALDI EXPLORE CUISINE OG GF BLACK BEAN SPAGHETTI |
| CAIU7367129 | N/M | |
| FCIU8931437 | N/M | |
| FSCU8664601 | N/M |
| Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
|---|---|---|---|---|---|
| HDMUDLNY0061562 | TLKPDLCNYC87004X () | 828E | House Bill | 1536 | 2018-07-18 / 2018-08-16 |