Fletamentos Y Cargas Spain → Fletamentos Y Cargas Miami

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by FLETAMENTOS Y CARGAS MIAMI. This shipment is registered as coming from FLETAMENTOS Y CARGAS SPAIN via Valencia,Spain. Manifest records show a quanitity of 3378 PCS with a total weight of 15905 Kilograms arrived on 2018-07-27 via the vessel CMA CGM CORAL to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as this master bill covers non-automated nvocc house bill: ibc0437563 freight prepaid cargo is stowed in a refrigerated container s at the shipper's requested carrying temperatu of 4 degrees celsius iberico acorn-fed chorizo,100 iberico pork.

Cargo Details
Consignee
FLETAMENTOS Y CARGAS MIAMI
AS AGENT ONLY
212 WASHINGTON AVE.
33139 MIAMI - FLORIDA (U.S.A.)

Contact Details: TELF. 00 1 305 673 37 44 [Telephone Number]
Shipper
FLETAMENTOS Y CARGAS SPAIN
AS AGENT ONLY
C/ DEL MURO 16, LOCAL 1
28042 MADRID

Contact Details: SPAIN [Telephone Number]
Notify Party
FLETAMENTOS Y CARGAS MIAMI
AS AGENT ONLY
212 WASHINGTON AVE.
33139 MIAMI - FLORIDA (U.S.A.)


Contact Details: TELF. 00 1 305 673 37 44 [Telephone Number]
Vessel and Port
Carrier CodeCMDU
VesselCMA CGM CORAL [GB]
Departure PortValencia,Spain
Landing PortNew York/Newark Area, Newark, New Jersey
Manifest Qty3378 PCS
Manifest Weight15905 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptVALENCIA
Conveyance ID9350393 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2018-07-27

Container Cargo Description
Container #PiecesDescription
CGMU49750183378THIS MASTER BILL COVERS NON-AUTOMATED NVOCC HOUSE BILL: IBC0437563 FREIGHT PREPAID CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF 4 DEGREES CELSIUS IBERICO ACORN-FED CHORIZO,100 IBERICO PORK
CGMU4975018NO MARKS

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
CMDUIBC0432293 () 0MR0CMaster Bill12018-07-20 / 2018-07-30


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