The following Bill of Lading record outlines a container shipment imported into the US by ALLWAYS FORWARDING INTERNATIONAL. This shipment is registered as coming from ALFRED BALGUERIE S.A. - TRANSO via Le Havre,France with logistic notifications handled by PARIS GOURMET OF NEW YORK. Manifest records show a quanitity of 1881 PKG with a total weight of 19807 Kilograms arrived on 2018-07-09 via the vessel OOCL EUROPE to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as pastry butter of pastry butter temperature set at -19.0 degrees celsius on board thcd collect reefer container.
| Carrier Code | EGLV |
| Vessel | OOCL EUROPE [HK] |
| Departure Port | Le Havre,France |
| Landing Port | New York/Newark Area, Newark, New Jersey |
| Manifest Qty | 1881 PKG |
| Manifest Weight | 19807 Kilograms |
| Manifest Dimension | 65 Cubic Meters |
| Place of Receipt | LE HAVRE |
| Conveyance ID | 9300805 [IMO Number/Lloyds Number] |
| Transportation Mode | Vessel, containerized |
| Arrival Date | 2018-07-09 |
| Container # | Pieces | Description |
|---|---|---|
| EISU5685540 | 1881 | PASTRY BUTTER OF PASTRY BUTTER TEMPERATURE SET AT -19.0 DEGREES CELSIUS ON BOARD THCD COLLECT REEFER CONTAINER |
| EISU5685540 | PO 34868 PO 34868 THE SAME THE SAME THE SAME THE SAME |
| Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
|---|---|---|---|---|---|
| EGLV540800121768 | () | 145W | Master Bill | 1 | 2018-06-28 / 2018-07-10 |