Friomar S.a.c → Oversea Atlantic Fish, S.l.

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by OVERSEA ATLANTIC FISH, S.L.. This shipment is registered as coming from FRIOMAR S.A.C via Vacamonte,Panama. Manifest records show a quanitity of 1286 SAK with a total weight of 28540 Kilograms arrived on 2018-07-06 via the vessel MSC NITYA B to the port of Philadelphia, Pennsylvania. Cargo includes products identified as frozen seafood - tentaculos de pota congelado s (dosidicus gigas) packing: block x 7 kgs - sacos x 21 kgs peso neto: 27,006 kgs 1286 sac os freight prepaid temperatura de transporte -18 c codigo sanitario 03074399 "the reefer t emperature to be set at -18 degrees celsius i n accordance with shipper's instructions".

Cargo Details
Consignee
OVERSEA ATLANTIC FISH, S.L.
MARIN 30 OFICINA 7
VIGO 36209 SPAIN

Shipper
FRIOMAR S.A.C
MZA G LOTE 01 ZONA INDUSTRIAL II PA
PIURA PERU

Notify Party
OVERSEA ATLANTIC FISH, S.L.
MARIN 30 OFICINA 7
VIGO 36209 SPAIN



Vessel and Port
Carrier CodeMSCU
VesselMSC NITYA B [PT]
Departure PortVacamonte,Panama
Landing PortPhiladelphia, Pennsylvania
Manifest Qty1286 SAK
Manifest Weight28540 Kilograms
Manifest Dimension0
Place of ReceiptPAITA
Conveyance ID9778117 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2018-07-06

Container Cargo Description
Container #PiecesDescription
CRXU69563471286FROZEN SEAFOOD - TENTACULOS DE POTA CONGELADO S (DOSIDICUS GIGAS) PACKING: BLOCK X 7 KGS - SACOS X 21 KGS PESO NETO: 27,006 KGS 1286 SAC OS FREIGHT PREPAID TEMPERATURA DE TRANSPORTE -18 C CODIGO SANITARIO 03074399 "THE REEFER T EMPERATURE TO BE SET AT -18 DEGREES CELSIUS I N ACCORDANCE WITH SHIPPER'S INSTRUCTIONS"
CRXU6956347NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS
ContainerTariff Code [Harmonized]WeightValue
CRXU6956347749 28540 Kilograms 50

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
MSCUP6518489 () 824RSimple BOL FROB12018-06-22 / 2018-07-10


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