Dhl Global Forwarding → Brasserie Du Pacifique

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by BRASSERIE DU PACIFIQUE. This shipment is registered as coming from DHL GLOBAL FORWARDING via Le Havre,France with logistic notifications handled by DHL GLOBAL FORWARDING POLYNESIE. Manifest records show a quanitity of 1228 PKG with a total weight of 4729 Kilograms arrived on 2018-06-26 via the vessel SANTA BETTINA to the port of New York, New York. Cargo includes products identified as preparations of cereals, flour, starch or mil k; pastrycooks products,bread, pastry cakes e tc: comm wafers, empty caps etc,otherpreparat ions of cereals, flour, starch or milk; pastr ycooks products,bread, pastry cakes etc: comm wafers, empty caps etc,sweet biscuits; waffl es and wafers.

Cargo Details
Consignee
BRASSERIE DU PACIFIQUE
BP 14175
ARUE / TAHITI 98701 PF

Shipper
DHL GLOBAL FORWARDING
PORT 4118
4118 BLD DE L?EUROPE BP 99
CRAYWICK 59279 FR

Notify Party
DHL GLOBAL FORWARDING POLYNESIE
BP 62255
FAA A POLYNESIE FRANCAISE 98702 P



Vessel and Port
Carrier CodeMFUS
VesselSANTA BETTINA [MT]
Departure PortLe Havre,France
Landing PortNew York, New York
Manifest Qty1228 PKG
Manifest Weight4729 Kilograms
Manifest Dimension11 Cubic Feet
Place of ReceiptLE HAVRE
Conveyance ID9338084 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2018-06-26
Notified Parties
  • CMDU
  • MFUS

Container Cargo Description
Container #PiecesDescription
BMOU21167061228PREPARATIONS OF CEREALS, FLOUR, STARCH OR MIL K; PASTRYCOOKS PRODUCTS,BREAD, PASTRY CAKES E TC: COMM WAFERS, EMPTY CAPS ETC,OTHERPREPARAT IONS OF CEREALS, FLOUR, STARCH OR MILK; PASTR YCOOKS PRODUCTS,BREAD, PASTRY CAKES ETC: COMM WAFERS, EMPTY CAPS ETC,SWEET BISCUITS; WAFFL ES AND WAFERS
BMOU2116706NO MARKS

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
MFUSFRDKK1801292 () 8423Simple BOL FROB12018-06-14 / 2018-06-28


© 2024 import.report | Privacy Policy