Citricos Saao Sa De Cv → Tropiline

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by TROPILINE. This shipment is registered as coming from CITRICOS SAAO SA DE CV via Tampico,Mexico with logistic notifications handled by COOL CONTROL BV. Manifest records show a quanitity of 22 PCS with a total weight of 27866 Kilograms arrived on 2018-06-21 via the vessel CMA CGM CHATEAU D'IF to the port of Houston, Texas. Cargo includes products identified as freight collect cargo is stowed in a refrigerated container s at the shipper's requested carrying temperatu of 8 degrees celsius 22 packages with 5,168 cases of persian limes fresh set point 8c vent 20.

Cargo Details
Consignee
TROPILINE
3 RUE MAURRAS. B TIMENT LE
PACORE 13016 MARSEILLE FRANCE
CTC TELEFONO TARIQ: +33 BELKHODJA

Contact Details: 4 91 58 04 94 EMAIL EMPRESA : [Telephone Number]
Shipper
CITRICOS SAAO SA DE CV
CALLE COPENHAGUE, NO 24, INT. 303
COL. JUAREZ DELEGACION CUAUHTEMOC
CIUDAD DE MEXICO CP 06600

Contact Details: CTC JESUS GARCIA PH:232 329 3598 [Telephone Number]
Notify Party
COOL CONTROL BV
HONDERDLAND 90
2676 LS MAASDIJK THE NETHERLAND
CTC ROLAND VAN DER ENDE


Contact Details: PH:31 174-526360 [Telephone Number]
Vessel and Port
Carrier CodeCMDU
VesselCMA CGM CHATEAU D'IF [CY]
Departure PortTampico,Mexico
Landing PortHouston, Texas
Manifest Qty22 PCS
Manifest Weight27866 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptMARTINEZ DE LA TO
Conveyance ID9335202 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2018-06-21

Container Cargo Description
Container #PiecesDescription
CGMU531373622FREIGHT COLLECT CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF 8 DEGREES CELSIUS 22 PACKAGES WITH 5,168 CASES OF PERSIAN LIMES FRESH SET POINT 8C VENT 20
CGMU5313736NO MARKS

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
CMDUMXO0412452 () 0VB08Simple BOL FROB12018-06-20 / 2018-06-22


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