Savino Del Bene S.p.a. Firenze → Principe Foods Inc.

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by PRINCIPE FOODS INC.. This shipment is registered as coming from SAVINO DEL BENE S.P.A. FIRENZE via Livorno,Italy with logistic notifications handled by ALL-WAYS FORWARDING INTL INC. Manifest records show a quanitity of 3045 PCS with a total weight of 20584 Kilograms arrived on 2018-06-18 via the vessel APL DENVER to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as cargo is stowed in a refrigerated container s at the shipper's requested carrying temperatu of 3 degrees celsius ham mortadella second notify : savino del bene usa - los angeles.

Cargo Details
Consignee
PRINCIPE FOODS INC.
3605 LONG BEACH BLVD., S.TE 200
90807 LONG BEACH CA UNITED STATES
77-054591000

Contact Details: PARRY ABRAHAM T:0013106805500 [Telephone Number]
Shipper
SAVINO DEL BENE S.P.A. FIRENZE
VIA DELLE NAZIONI UNITE, 17/19
50018 SCANDICCI FI ITALY
IT05300610481

Contact Details: . . T:+3905552191 [Telephone Number]
Notify Party
ALL-WAYS FORWARDING INTL INC
701 NEWARK AVENUE SUITE 300
07208 ELIZABETH NJ UNITED STATES
CHARLES CURTIS T:908-353-4000


Contact Details: E:RAMSHA.SAEED SHIPALLWAYS.COM [Telephone Number]
Vessel and Port
Carrier CodeCMDU
VesselAPL DENVER [LR]
Departure PortLivorno,Italy
Landing PortNew York/Newark Area, Newark, New Jersey
Manifest Qty3045 PCS
Manifest Weight20584 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptLIVORNO
Conveyance ID9345960 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2018-06-18

Container Cargo Description
Container #PiecesDescription
CGMU654348245CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF 3 DEGREES CELSIUS HAM MORTADELLA SECOND NOTIFY : SAVINO DEL BENE USA - LOS ANGELES
CGMU6543482PO 2758

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
CMDUGEN0918122 () 0MR02Master Bill12018-06-12 / 2018-06-19


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