The following Bill of Lading record outlines a container shipment imported into the US by BANGKOK BANGKOK IMP & EXP INC.. This shipment is registered as coming from JACK HUA CO.,LTD. via Port Swettenham,Malaysia. Manifest records show a quanitity of 1170 CTN with a total weight of 43726 Pounds arrived on 2018-06-12 via the vessel TASMAN to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as inv.no.: bkk.096/18 sweet chilli sauce hsc 2 10310 red curry paste hsc 210390 green curr y paste hsc 210390 canned fermented green mu stard half in soy sauce hsc 200599 canned fer mented hot & sour pickled hsc 200599 preserv ed sweet radish hsc 200599 pure palm sugar h sc 170290 thin soy sauce hsc 210310 black s.
| Carrier Code | ZIMU |
| Vessel | TASMAN [MH] |
| Departure Port | Port Swettenham,Malaysia |
| Landing Port | New York/Newark Area, Newark, New Jersey |
| Manifest Qty | 1170 CTN |
| Manifest Weight | 43726 Pounds |
| Manifest Dimension | 883 Cubic Feet |
| Place of Receipt | ICD LAT KRABANG |
| Conveyance ID | 9189342 [IMO Number/Lloyds Number] |
| Transportation Mode | Vessel, containerized |
| Arrival Date | 2018-06-12 |
| Notified Parties |
|
| Container # | Pieces | Description |
|---|---|---|
| ZIMU1391974 | 11 | INV.NO.: BKK.096/18 SWEET CHILLI SAUCE HSC 2 10310 RED CURRY PASTE HSC 210390 GREEN CURR Y PASTE HSC 210390 CANNED FERMENTED GREEN MU STARD HALF IN SOY SAUCE HSC 200599 CANNED FER MENTED HOT & SOUR PICKLED HSC 200599 PRESERV ED SWEET RADISH HSC 200599 PURE PALM SUGAR H SC 170290 THIN SOY SAUCE HSC 210310 BLACK S |
| ZIMU1391974 | BKK NEW YORK |
| Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
|---|---|---|---|---|---|
| ZIMUBKK002028635 | ZIMUBKK902028635 () | 19E | House Bill | 1 | 2018-05-18 / 2018-06-13 |