The following Bill of Lading record outlines a container shipment imported into the US by . This shipment is registered as coming from via Le Havre,France with logistic notifications handled by SYSCO FOOD SERVICED OF METRO NY. Manifest records show a quanitity of 563 PCL with a total weight of 2118 Kilograms arrived on 2018-06-08 via the vessel MSC SPAIN to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as 344 parcels of cheese + 27 parcels of dry fru its + 36 parcels of honey + 156 parcels of po tato chips hs-code:040690 consolidated contai ner freight payable at le havre - thc, cuc an d isps payable at le havre express bl.
| Carrier Code | MSCU |
| Vessel | MSC SPAIN [LR] |
| Departure Port | Le Havre,France |
| Landing Port | New York/Newark Area, Newark, New Jersey |
| Manifest Qty | 563 PCL |
| Manifest Weight | 2118 Kilograms |
| Manifest Dimension | 4 Cubic Meters |
| Place of Receipt | LE HAVRE |
| Conveyance ID | 9347437 [IMO Number/Lloyds Number] |
| Transportation Mode | Vessel, containerized |
| Arrival Date | 2018-06-08 |
| Container # | Pieces | Description |
|---|---|---|
| TRIU8916986 | 563 | 344 PARCELS OF CHEESE + 27 PARCELS OF DRY FRU ITS + 36 PARCELS OF HONEY + 156 PARCELS OF PO TATO CHIPS HS-CODE:040690 CONSOLIDATED CONTAI NER FREIGHT PAYABLE AT LE HAVRE - THC, CUC AN D ISPS PAYABLE AT LE HAVRE EXPRESS BL |
| TRIU8916986 | FORMAGGIO KITCHEN 244 HURON AVENUE CAMBRIDGE, MA 02138 -- USA SAME SAME SAME |
| Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
|---|---|---|---|---|---|
| MSCUKL927320 | () | 821W | Regular Bill | 1 | 2018-06-07 / 2018-06-09 |