Lee Kum Kee International Holdings → Lee Kum Kee Usa Inc.

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by LEE KUM KEE USA INC.. This shipment is registered as coming from LEE KUM KEE INTERNATIONAL HOLDINGS via Hong Kong,Hong Kong with logistic notifications handled by RUTHERFORD GROUP INC. Manifest records show a quanitity of 595 PKG with a total weight of 13913 Kilograms arrived on 2018-06-06 via the vessel OOCL MALAYSIA to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as 595 pkgs of soy sauce -h.s. code- 2103 1000- icpo no.- 4501096390-320817- ld7884 - wismettac; there is no solid wood-packing material in this shipment. ---freight prepaid---.

Cargo Details
Consignee
LEE KUM KEE USA INC.
14841 DON JULIAN ROAD,
CITY OF INDUSTRY, CA 91746, U.S.A.
TEL 626 709-1888

Contact Details: FAX 626 709-1899 [Telephone Number]
Shipper
LEE KUM KEE INTERNATIONAL HOLDINGS
LTD.
2-4 DAI FAT STREET,
TAI PO INDUSTRIAL ESTATE, TAI PO,

Contact Details: N.T., HONG KONG [Telephone Number]
Notify Party
RUTHERFORD GROUP INC
36-36 MAIN STREET, SUITE 2SE
FLUSHING NY 11354
CONTACT PERSON WAYNE NG


Contact Details: T 718-886-8636 X23 F 718-886-9090 [Telephone Number]
Vessel and Port
Carrier CodeAPLU
VesselOOCL MALAYSIA [HK]
Departure PortHong Kong,Hong Kong
Landing PortNew York/Newark Area, Newark, New Jersey
Manifest Qty595 PKG
Manifest Weight13913 Kilograms
Manifest Dimension18 Cubic Meters
Place of ReceiptXINHUI, PC
Conveyance ID9627980 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2018-06-06

Container Cargo Description
Container #PiecesDescription
TRHU2652861595595 PKGS OF SOY SAUCE -H.S. CODE- 2103 1000- ICPO NO.- 4501096390-320817- LD7884 - WISMETTAC; THERE IS NO SOLID WOOD-PACKING MATERIAL IN THIS SHIPMENT. ---FREIGHT PREPAID---
TRHU2652861NO MARKS

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
APLU053049867 () 00008Regular Bill42018-05-04 / 2018-06-07


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