→ Banfi New Hampshire Law Whse

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by BANFI NEW HAMPSHIRE LAW WHSE. This shipment is registered as coming from via Cristobal,Panama with logistic notifications handled by GIORGIO GORI USA INC. Manifest records show a quanitity of 906 CAS with a total weight of 13231 Kilograms arrived on 2018-06-02 via the vessel MSC LUDOVICA to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as part of container:of wine in bottles on 2 pal lets with: 22 casillero chard 12 x 0.750 cod. arancelario 22042142 196 casillero cab sauv 12 x 0.750 cod. arancelario 22042168 112 casi llero sauv blanc 12 x 0.750 cod. arancelario 22042141 160 frontera cab/sv-merlot 6 x 1.500 cod. arancelario 22042199 64 frontera sauv b.

Cargo Details
Consignee
BANFI NEW HAMPSHIRE LAW WHSE
683 ROUTE 3-A
BOW NH 03304 UNITED STATES

Shipper


Notify Party
GIORGIO GORI USA INC
80 RIVER STREET
HOBOKEN NJ 07030 UNITED STATES



Vessel and Port
Carrier CodeMSCU
VesselMSC LUDOVICA [PA]
Departure PortCristobal,Panama
Landing PortNew York/Newark Area, Newark, New Jersey
Manifest Qty906 CAS
Manifest Weight13231 Kilograms
Manifest Dimension15 Cubic Meters
Place of ReceiptSAN ANTONIO
Conveyance ID9251690 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2018-06-02

Container Cargo Description
Container #PiecesDescription
TCLU53333586PART OF CONTAINER:OF WINE IN BOTTLES ON 2 PAL LETS WITH: 22 CASILLERO CHARD 12 X 0.750 COD. ARANCELARIO 22042142 196 CASILLERO CAB SAUV 12 X 0.750 COD. ARANCELARIO 22042168 112 CASI LLERO SAUV BLANC 12 X 0.750 COD. ARANCELARIO 22042141 160 FRONTERA CAB/SV-MERLOT 6 X 1.500 COD. ARANCELARIO 22042199 64 FRONTERA SAUV B
TCLU5333358EXCELSIOR WINE COMPANY PO-NH600231 SAME SAME SAME SAME SAME SAME SAME
TCLU5333358SAME SAME SAME SAME SAME SAME SAME

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
MSCUWG702456 () 818RRegular Bill12018-05-29 / 2018-06-05


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