Bollore Pacifique Oceanie Le Havre → General Import Sa

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by GENERAL IMPORT SA. This shipment is registered as coming from BOLLORE PACIFIQUE OCEANIE LE HAVRE via Rotterdam,Netherlands with logistic notifications handled by TTI NOUMEA. Manifest records show a quanitity of 6380 PCS with a total weight of 39654 Kilograms arrived on 2018-06-04 via the vessel SEATRADE WHITE to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as freight prepaid cargo is stowed in a refrigerated container s at the shipper's requested carrying temperatu of -18 degrees celsius frozen poultry.

Cargo Details
Consignee
GENERAL IMPORT SA
BP 24 - MATA UTU
WALLIS PACIFIQUE SUD
98600 WALLIS ET FUTUNA

Contact Details: ILES WALLIS ET FUTUNA [Telephone Number]
Shipper
BOLLORE PACIFIQUE OCEANIE LE HAVRE
O/B BRITTANIA SA
BAIE DU KERNIC/KERSABIEC
29430 PLOUESCAT

Contact Details: FRANCE [Telephone Number]
Notify Party
TTI NOUMEA
ZONE DES TRANSITAIRES - PORT AUTON.
AVENUE JAMES COOK - BP 2379
98846 NOUMEA CEDEX


Contact Details: NOUVELLE-CALEDONIE [Telephone Number]
Vessel and Port
Carrier CodeCMDU
VesselSEATRADE WHITE [LR]
Departure PortRotterdam,Netherlands
Landing PortNew York/Newark Area, Newark, New Jersey
Manifest Qty6380 PCS
Manifest Weight39654 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptROTTERDAM
Conveyance ID9756092 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2018-06-04

Container Cargo Description
Container #PiecesDescription
CGMU302588032FREIGHT PREPAID CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF -18 DEGREES CELSIUS FROZEN POULTRY
CGMU305460031FROZEN POULTRY
CGMU3025880GENERAL IMPORT CDE 57344/57343 BRITTANIA
CGMU3054600GENERAL IMPORT CDE 57344/57343 BRITTANIA

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
CMDULHV1829687 () 0RP0TSimple BOL FROB12018-05-22 / 2018-06-05


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