Condessa Importacao Exportacao Ltda → Ark Seafood

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by ARK SEAFOOD. This shipment is registered as coming from CONDESSA IMPORTACAO EXPORTACAO LTDA via Port do Pecem,Brazil with logistic notifications handled by FLEGENHEIMER INTERNATIONAL. Manifest records show a quanitity of 4206 CTN with a total weight of 22080 Kilograms arrived on 2018-05-16 via the vessel TABEA to the port of New York, New York. Cargo includes products identified as 01x40 reefer condessa ctnr containing 4.206 mtb cartons ofwhole frozen fish totaling pounds 42.276,000, being: 1166 cartons with 11660 pounds of frozen whole fish lane snapper species : lutjanus synagris ............1.166 mtb x 10 lbs;.

Cargo Details
Consignee
ARK SEAFOOD
4353 EXCHANGE AVENUE
VERNON, CA 90058 USA
VERNON, CA 90058 US CA 90058 US
Shipper
CONDESSA IMPORTACAO EXPORTACAO LTDA
RUA ANTONIO DE LIMA E SILVA N
CAMOCIM - CE/BRAZIL - PHONE +
SALA 01, CEP 624000 CE 60160-230 BR
Notify Party
FLEGENHEIMER INTERNATIONAL
227 W. GRAND AVE.
PH.: 310 322-4366


EL SEGUNDO, C.A. CA 90245 US
Vessel and Port
Carrier CodeSUDU
VesselTABEA [LR]
Departure PortPort do Pecem,Brazil
Landing PortNew York, New York
Manifest Qty4206 CTN
Manifest Weight22080 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptPECEM CE BR
Conveyance ID9294812 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2018-05-16

Container Cargo Description
Container #PiecesDescription
SUDU61976794601X40 REEFER CONDESSA CTNR CONTAINING 4.206 MTB CARTONS OFWHOLE FROZEN FISH TOTALING POUNDS 42.276,000, BEING: 1166 CARTONS WITH 11660 POUNDS OF FROZEN WHOLE FISH LANE SNAPPER SPECIES : LUTJANUS SYNAGRIS ............1.166 MTB X 10 LBS;
SUDU6197679BRAND CONDESSA
ContainerTariff Code [Harmonized]WeightValue
SUDU6197679389 22081 Kilograms 4416

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
SUDU68SSZIA7155X () 025NRegular Bill4792018-05-04 / 2018-05-17


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