The following Bill of Lading record outlines a container shipment imported into the US by TO THE ORDER OF:. This shipment is registered as coming from GUAN CHONG COCOA MANUFACTURER via Singapore,Singapore with logistic notifications handled by GENERAL COCOA CO.. Manifest records show a quanitity of 2400 CTN with a total weight of 134922 Pounds arrived on 2018-05-15 via the vessel MAERSK ALTAIR to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as packed in 2400 cartons 60mt -pure prime pressed cocoa butt er favorich g-100-ppp (25kg) net weight: 60,000.00kgs fda registration no.164336374 94 h.s code 1804.00.00.00 " freight to be credited to serv.
Carrier Code | MAEU |
Vessel | MAERSK ALTAIR [SG] |
Departure Port | Singapore,Singapore |
Landing Port | New York/Newark Area, Newark, New Jersey |
Manifest Qty | 2400 CTN |
Manifest Weight | 134922 Pounds |
Manifest Dimension | 67 Cubic Meters |
Place of Receipt | PASIR GUDANG |
Conveyance ID | 9342499 [IMO Number/Lloyds Number] |
Transportation Mode | Vessel, non-container |
Arrival Date | 2018-05-15 |
Container # | Pieces | Description |
---|---|---|
MRKU7415872 | 0 | PACKED IN 2400 CARTONS 60MT -PURE PRIME PRESSED COCOA BUTT ER FAVORICH G-100-PPP (25KG) NET WEIGHT: 60,000.00KGS FDA REGISTRATION NO.164336374 94 H.S CODE 1804.00.00.00 " FREIGHT TO BE CREDITED TO SERV |
MRKU9310952 | 0 | PACKED IN 2400 CARTONS 60MT -PURE PRIME PRESSED COCOA BUTT ER FAVORICH G-100-PPP (25KG) NET WEIGHT: 60,000.00KGS FDA REGISTRATION NO.164336374 94 H.S CODE 1804.00.00.00 " FREIGHT TO BE CREDITED TO SERV |
MRKU9874783 | 0 | PACKED IN 2400 CARTONS 60MT -PURE PRIME PRESSED COCOA BUTT ER FAVORICH G-100-PPP (25KG) NET WEIGHT: 60,000.00KGS FDA REGISTRATION NO.164336374 94 H.S CODE 1804.00.00.00 " FREIGHT TO BE CREDITED TO SERV |
MRKU7415872 | N/M | |
MRKU9310952 | N/M | |
MRKU9874783 | N/M |
Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
---|---|---|---|---|---|
MAEU964372321 | () | 815W | Regular Bill | 1 | 2018-04-17 / 2018-05-16 |