Conservas Y Congelados Ya Esta → Mesoamerica Foods Corp

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by MESOAMERICA FOODS CORP. This shipment is registered as coming from CONSERVAS Y CONGELADOS YA ESTA via Santo Tomas de Castilla,Guatemala with logistic notifications handled by KARLA ALEMAN. Manifest records show a quanitity of 1115 PCS with a total weight of 33877 Pounds arrived on 2018-05-07 via the vessel K STORM to the port of Port Everglades, Florida. Cargo includes products identified as foodstuff 60 bx chiltepe (capsicum annuum) whole in brine 12x16 oz (chiltepe encurtido) 80 bx salvadorean pickled salad (shredded.

Cargo Details
Consignee
MESOAMERICA FOODS CORP
160 CYPRESS POINT PKWY UNIT
A-102
PALM COAST FL 32164 USA

Contact Details: 6263208381/3053205308 [Telephone Number]
Shipper
CONSERVAS Y CONGELADOS YA ESTA
S.A.
5TA CALLE 12-59 COL. LA
GUATEMALA GUATEMALA

Contact Details: 502 50004279/40402478 [Telephone Number]
Notify Party
KARLA ALEMAN
13430 S.W. 5 STREET
MIAMI FL 33184 USA



Contact Details: 3052208000 [Telephone Number]
Vessel and Port
Carrier CodeAFOH
VesselK STORM [AG]
Departure PortSanto Tomas de Castilla,Guatemala
Landing PortPort Everglades, Florida
Manifest Qty1115 PCS
Manifest Weight33877 Pounds
Manifest Dimension0 Cubic Feet
Place of ReceiptMIXCO
Conveyance IDK STORM [Conveyance Name]
Transportation ModeVessel, containerized
Arrival Date2018-05-07
Notified Parties
  • CLAM

Container Cargo Description
Container #PiecesDescription
SEGU54924481115FOODSTUFF 60 BX CHILTEPE (CAPSICUM ANNUUM) WHOLE IN BRINE 12X16 OZ (CHILTEPE ENCURTIDO) 80 BX SALVADOREAN PICKLED SALAD (SHREDDED
SEGU5492448No Marks No Marks No Marks No Marks No Marks No Marks No Marks No Marks
SEGU5492448No Marks No Marks No Marks No Marks No Marks No Marks No Marks No Marks
SEGU5492448No Marks No Marks No Marks No Marks No Marks No Marks No Marks No Marks

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
CLAMSTON8M001966AFOHSTOPEV08878 () 050House Bill22018-05-03 / 2018-05-08


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