The following Bill of Lading record outlines a container shipment imported into the US by CEDIS. This shipment is registered as coming from BOLLORE LOGISTICS LE HAVRE via Le Havre,France with logistic notifications handled by POLYNESIE TRANSIT. Manifest records show a quanitity of 990 CTN with a total weight of 5481 Kilograms arrived on 2018-05-07 via the vessel EM CORFU to the port of New York, New York. Cargo includes products identified as sauces prep,mixed condiments, mustard flour etc,tomato ketchup and othertomato sauces:br ead, pastry cakes etc: comm wafers, empty cap s etc,other:dates, figs, pineapples, avocados etc, fr or dried,dates:vegetables nesoi prep ared etc nesoi, not frozen,other:.
| Carrier Code | MFUS |
| Vessel | EM CORFU [MH] |
| Departure Port | Le Havre,France |
| Landing Port | New York, New York |
| Manifest Qty | 990 CTN |
| Manifest Weight | 5481 Kilograms |
| Manifest Dimension | 0 Cubic Feet |
| Place of Receipt | LE HAVRE |
| Conveyance ID | 9231494 [IMO Number/Lloyds Number] |
| Transportation Mode | Vessel, containerized |
| Arrival Date | 2018-05-07 |
| Notified Parties |
|
| Container # | Pieces | Description |
|---|---|---|
| SGRU2003319 | 9 | SAUCES PREP,MIXED CONDIMENTS, MUSTARD FLOUR ETC,TOMATO KETCHUP AND OTHERTOMATO SAUCES:BR EAD, PASTRY CAKES ETC: COMM WAFERS, EMPTY CAP S ETC,OTHER:DATES, FIGS, PINEAPPLES, AVOCADOS ETC, FR OR DRIED,DATES:VEGETABLES NESOI PREP ARED ETC NESOI, NOT FROZEN,OTHER: |
| SGRU2003319 | NO MARKS |
| Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
|---|---|---|---|---|---|
| MFUSFRLEH1802968 | () | 8416 | Simple BOL FROB | 1 | 2018-04-26 / 2018-05-08 |