The following Bill of Lading record outlines a container shipment imported into the US by TO ORDER OF :JP MORGAN CHASE BANK N. This shipment is registered as coming from via Rotterdam,Netherlands with logistic notifications handled by LT FOODS AMERICAS. Manifest records show a quanitity of 3474 BAG with a total weight of 64170 Kilograms arrived on 2018-05-05 via the vessel MSC KATYA R. to the port of Philadelphia, Pennsylvania. Cargo includes products identified as royal chefs secret 1121 ba smati rice. 63.031 mt pack ed in 3474 hdpe bags of 40 lbs. tota l no. of bags:347 4 shipping marks: royal ch efs secret as per invoice no.9136000962 dtd.0 5-03-20 18 p.ord no.8800004598 dtd .24-02-201 8 fda registrati on no.18721039554 shipping b ill no.3440507 dtd.13-03 -2018 i.e.c. no.1297.
Carrier Code | MSCU |
Vessel | MSC KATYA R. [LR] |
Departure Port | Rotterdam,Netherlands |
Landing Port | Philadelphia, Pennsylvania |
Manifest Qty | 3474 BAG |
Manifest Weight | 64170 Kilograms |
Manifest Dimension | 0 |
Place of Receipt | LUDHIANA, INDIA |
Conveyance ID | 9227302 [IMO Number/Lloyds Number] |
Transportation Mode | Vessel, containerized |
Arrival Date | 2018-05-05 |
Container # | Pieces | Description |
---|---|---|
MEDU3522383 | 1158 | ROYAL CHEFS SECRET 1121 BA SMATI RICE. 63.031 MT PACK ED IN 3474 HDPE BAGS OF 40 LBS. TOTA L NO. OF BAGS:347 4 SHIPPING MARKS: ROYAL CH EFS SECRET AS PER INVOICE NO.9136000962 DTD.0 5-03-20 18 P.ORD NO.8800004598 DTD .24-02-201 8 FDA REGISTRATI ON NO.18721039554 SHIPPING B ILL NO.3440507 DTD.13-03 -2018 I.E.C. NO.1297 |
TCKU3345476 | 1158 | BASMATI RICE |
TGHU1443973 | 1158 | BASMATI RICE |
MEDU3522383 | ROYAL CHEFS SECRE T 1158 BAGS SAME SAME SAME SAME SAME SAME SAME | |
MEDU3522383 | SAME SAME SAME SAME SAME SAME SAME SAME | |
MEDU3522383 | SAME SAME | |
TCKU3345476 | ROYAL CHEFS SECRE T 1158 BAGS | |
TGHU1443973 | ROYAL CHEFS SECRE T 1158 BAGS |
Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
---|---|---|---|---|---|
MSCUPC572752 | () | 816W | Regular Bill | 1 | 2018-04-20 / 2018-05-08 |