Tropical Packing Ecuador Sa Tropack → Rousselot Angouleme Sas

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by ROUSSELOT ANGOULEME SAS. This shipment is registered as coming from TROPICAL PACKING ECUADOR SA TROPACK via Puerto Manzanillo,Panama. Manifest records show a quanitity of 20 PCS with a total weight of 29120 Kilograms arrived on 2018-04-29 via the vessel SONGA ANTOFAGASTA to the port of Philadelphia, Pennsylvania. Cargo includes products identified as cargo is stowed in a refrigerated container s at the shipper's requested carrying temperatu of -18 degrees celsius 20 packages pallets of frozen tilapia fish skin coming drom breeding fish.

Cargo Details
Consignee
ROUSSELOT ANGOULEME SAS
RUE DE SAINT MICHEL A ANGOULEME
16000, ANGOULEME, FRANCE
PH: +054-5642222 FAX: +054-5642233

Contact Details: S/C EC000007A [Telephone Number]
Shipper
TROPICAL PACKING ECUADOR SA TROPACK
V A DURAN - BOLICHE KM 26 S/N
PH: 593-4-6055316
RUC: 0992708581001

Contact Details: YAGUACHI - ECUADOR [Telephone Number]
Notify Party
ROUSSELOT ANGOULEME SAS
RUE DE SAINT MICHEL A ANGOULEME
16000, ANGOULEME, FRANCE
PH: +054-5642222 FAX: +054-5642233


Contact Details: S/C EC000007A [Telephone Number]
Vessel and Port
Carrier CodeCMDU
VesselSONGA ANTOFAGASTA [LR]
Departure PortPuerto Manzanillo,Panama
Landing PortPhiladelphia, Pennsylvania
Manifest Qty20 PCS
Manifest Weight29120 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptGUAYAQUIL
Conveyance ID9399753 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2018-04-29

Container Cargo Description
Container #PiecesDescription
TTNU8185043CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF -18 DEGREES CELSIUS 20 PACKAGES PALLETS OF FROZEN TILAPIA FISH SKIN COMING DROM BREEDING FISH
TTNU8185043NO MARKS

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
CMDUGQL0167414 () 16SRPSimple BOL FROB12018-04-19 / 2018-04-30


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