The following Bill of Lading record outlines a container shipment imported into the US by THE SWISS BAKERY. This shipment is registered as coming from RIVELLA INTERNATIONAL AG via Anvers,Belgium with logistic notifications handled by JAGRO CUSTOMS BROKERS INC. Manifest records show a quanitity of 4 PCS with a total weight of 2926 Kilograms arrived on 2018-04-20 via the vessel YM EVOLUTION to the port of New York, New York. Cargo includes products identified as s.t.c. soft drinks hs-code 2202.99.
| Carrier Code | ACLU |
| Vessel | YM EVOLUTION [CN] |
| Departure Port | Anvers,Belgium |
| Landing Port | New York, New York |
| Manifest Qty | 4 PCS |
| Manifest Weight | 2926 Kilograms |
| Manifest Dimension | 2 Cubic Meters |
| Place of Receipt | ANTWERP |
| Conveyance ID | 9496460 [IMO Number/Lloyds Number] |
| Transportation Mode | Vessel, containerized |
| Arrival Date | 2018-04-20 |
| Notified Parties |
|
| Container # | Pieces | Description |
|---|---|---|
| GCNU4702902 | 4 | S.T.C. SOFT DRINKS HS-CODE 2202.99 |
| GCNU4702902 | SWISS BAKERY |
| Container | Tariff Code [Harmonized] | Weight | Value |
|---|---|---|---|
| GCNU4702902 | 2299 | 2926 Kilograms | 5852 |
| Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
|---|---|---|---|---|---|
| ACLUSA00224770 | ACLUSA00230274 () | EVL12 | House Bill | 1 | 2018-03-28 / 2018-04-24 |