The following Bill of Lading record outlines a container shipment imported into the US by VASINEE FOOD. This shipment is registered as coming from WANGDERM EXPORTERS L.P.39/224 MOO2 via Laem Chabang,Thailand. Manifest records show a quanitity of 1453 PCS with a total weight of 17778 Kilograms arrived on 2018-04-22 via the vessel YM MODERATION to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as dried noodle (s) hs code 1902 1920 000/kgm sriracha chilli sauce strong hs code 2103 9011 090/kgm dried galingale hs code 0910 1100 000/kgm preserved radish sweet mince.
| Carrier Code | HLCU |
| Vessel | YM MODERATION [PA] |
| Departure Port | Laem Chabang,Thailand |
| Landing Port | New York/Newark Area, Newark, New Jersey |
| Manifest Qty | 1453 PCS |
| Manifest Weight | 17778 Kilograms |
| Manifest Dimension | 0 |
| Place of Receipt | SAHATHAI COASTAL |
| Conveyance ID | 9664897 [IMO Number/Lloyds Number] |
| Transportation Mode | Vessel, containerized |
| Arrival Date | 2018-04-22 |
| Notified Parties |
|
| Container # | Pieces | Description |
|---|---|---|
| HLXU5235550 | 1453 | DRIED NOODLE (S) HS CODE 1902 1920 000/KGM SRIRACHA CHILLI SAUCE STRONG HS CODE 2103 9011 090/KGM DRIED GALINGALE HS CODE 0910 1100 000/KGM PRESERVED RADISH SWEET MINCE |
| HLXU5235550 | V.S. NEW YORK . . . . . . . | |
| HLXU5235550 | . . . . . . . . |
| Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
|---|---|---|---|---|---|
| HLCUBKK180329670 | HLCUBKKIC29670AA () | 040E | House Bill | 1 | 2018-03-20 / 2018-04-23 |