Pixcel Transglobal Foods, Inc. → G.l. Food Wholesale Inc.

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by G.L. FOOD WHOLESALE INC.. This shipment is registered as coming from PIXCEL TRANSGLOBAL FOODS, INC. via Kaohsiung,China (Taiwan). Manifest records show a quanitity of 1919 CAS with a total weight of 20545 Kilograms arrived on 2018-04-18 via the vessel EVER SHINE to the port of Los Angeles, California. Cargo includes products identified as foodstuff, groceries, store items "shipper's load, count and sealed" 1,919 cases dry foodstuffs such as assorted noodles(pancit canton-pancit bihon-palabok, vinegar, taro leaves, sarap pinoy gulaman (agar-agar) in.

Cargo Details
Consignee
G.L. FOOD WHOLESALE INC.
227 HUDSON AVENUE,
CITY OF INDUSTRY, CALIF 91744
PIC: STELLA TAN
FAX: 1 626 855 5393

Shipper
PIXCEL TRANSGLOBAL FOODS, INC.
UNIT 514 5/F PSEC, EXCHANGE ROAD,
ORTIGAS CENTER, PASIG CITY 1605,
PHILIPPINES
PIC: YOLLY RACA

Notify Party
G.L. FOOD WHOLESALE INC.
227 HUDSON AVE.,CITY OF INDUSTRY,
CALIF 91744
PIC: STELLA TAN
FAX: 1 626 855 5393

Vessel and Port
Carrier CodeEGLV
VesselEVER SHINE [GB]
Departure PortKaohsiung,China (Taiwan)
Landing PortLos Angeles, California
Manifest Qty1919 CAS
Manifest Weight20545 Kilograms
Manifest Dimension72 Cubic Meters
Place of ReceiptMANILA (NORTH POR
Conveyance ID9300386 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2018-04-18

Container Cargo Description
Container #PiecesDescription
EITU18826061919FOODSTUFF, GROCERIES, STORE ITEMS "SHIPPER'S LOAD, COUNT AND SEALED" 1,919 CASES DRY FOODSTUFFS SUCH AS ASSORTED NOODLES(PANCIT CANTON-PANCIT BIHON-PALABOK, VINEGAR, TARO LEAVES, SARAP PINOY GULAMAN (AGAR-AGAR) IN
EITU1882606PRODUCT NAME & BRAND PRODUCT NAME & BRAND THE SAME THE SAME THE SAME THE SAME THE SAME THE SAME
EITU1882606THE SAME THE SAME THE SAME THE SAME

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
EGLV060800034248 () 0921ERegular Bill12018-04-11 / 2018-04-20


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