Bacardi Corporation → Purity Bakery Ltd

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by PURITY BAKERY LTD. This shipment is registered as coming from BACARDI CORPORATION via South Riding Point,Bahamas. Manifest records show a quanitity of 1 UNT with a total weight of 1822 Kilograms arrived on 2018-04-18 via the vessel JSP AMIHAN to the port of Jacksonville, Florida. Cargo includes products identified as undenatured ethyl alcohol of an alcoholic str ength - undenatured ethyl alcohol of an alcoh olic strength by volume of 80|%|vol or higher ; ethyl alcohol and other spirits, denatured, of any strength - ethyl alcohol and other sp irits, denatured, of any strength.

Cargo Details
Consignee
PURITY BAKERY LTD
#65 MARKET & MCPHERSON STREET
NASSAU NP BAHAMAS

Shipper
BACARDI CORPORATION
200 ROAD 165, KM 6.2
CATANO 00962 PUERTO RICO

Notify Party
PURITY BAKERY LTD
#65 MARKET & MCPHERSON STREET
NASSAU NP BAHAMAS



Vessel and Port
Carrier CodeMSCU
VesselJSP AMIHAN [AG]
Departure PortSouth Riding Point,Bahamas
Landing PortJacksonville, Florida
Manifest Qty1 UNT
Manifest Weight1822 Kilograms
Manifest Dimension0
Place of ReceiptCATANO,PUERTO RIC
Conveyance ID9449687 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2018-04-18

Container Cargo Description
Container #PiecesDescription
GLDU39529051UNDENATURED ETHYL ALCOHOL OF AN ALCOHOLIC STR ENGTH - UNDENATURED ETHYL ALCOHOL OF AN ALCOH OLIC STRENGTH BY VOLUME OF 80|%|VOL OR HIGHER ; ETHYL ALCOHOL AND OTHER SPIRITS, DENATURED, OF ANY STRENGTH - ETHYL ALCOHOL AND OTHER SP IRITS, DENATURED, OF ANY STRENGTH
GLDU3952905NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS
ContainerTariff Code [Harmonized]WeightValue
GLDU395290527 1822 Kilograms 364
Hazmat
GLDU3952905Hazmat Class: 3
Hazmat Code: 3065 [I]
ALCOHOLIC BEVERAGES ALCOHOLIC
Flash Point: 027 CE

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
MSCUPE085357 () 816SSimple BOL FROB12018-04-13 / 2018-04-19


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