The following Bill of Lading record outlines a container shipment imported into the US by TROPICALIA CONTINENTAL INDUSTRIES B. This shipment is registered as coming from FRUCTA S.A. via Cristobal,Panama. Manifest records show a quanitity of 110 PKG with a total weight of 115500 Kilograms arrived on 2018-04-15 via the vessel MSC SHUBA B to the port of Philadelphia, Pennsylvania. Cargo includes products identified as banana puree - banana puree with lemon juice in bins 1000 kg. hsc:200899..
Carrier Code | MSCU |
Vessel | MSC SHUBA B [PT] |
Departure Port | Cristobal,Panama |
Landing Port | Philadelphia, Pennsylvania |
Manifest Qty | 110 PKG |
Manifest Weight | 115500 Kilograms |
Manifest Dimension | 0 |
Place of Receipt | SIQUIRRES, COSTA |
Conveyance ID | 9778076 [IMO Number/Lloyds Number] |
Transportation Mode | Vessel, containerized |
Arrival Date | 2018-04-15 |
Container # | Pieces | Description |
---|---|---|
FCIU8943952 | 22 | BANANA PUREE - BANANA PUREE WITH LEMON JUICE IN BINS 1000 KG. HSC:200899. |
MEDU7715800 | 22 | BANANA PUREE - BANANA PUREE WITH LEMON JUICE IN BINS 1000 KG. HSC:200899. |
MEDU8589862 | 22 | BANANA PUREE - BANANA PUREE WITH LEMON JUICE IN BINS 1000 KG. HSC:200899. |
MSCU9570905 | 22 | BANANA PUREE - BANANA PUREE WITH LEMON JUICE IN BINS 1000 KG. HSC:200899. |
TGHU6273571 | 22 | BANANA PUREE - BANANA PUREE WITH LEMON JUICE IN BINS 1000 KG. HSC:200899. |
FCIU8943952 | NO MARKS NO MARKS | |
MEDU7715800 | INVOICE: 12563. SAME | |
MEDU8589862 | NO MARKS NO MARKS | |
MSCU9570905 | NO MARKS NO MARKS | |
TGHU6273571 | NO MARKS NO MARKS |
Container | Tariff Code [Harmonized] | Weight | Value |
---|---|---|---|
FCIU8943952 | 0899 | 23100 Kilograms | 46 |
MEDU7715800 | 0899 | 23100 Kilograms | 46 |
MEDU8589862 | 0899 | 23100 Kilograms | 46 |
MSCU9570905 | 0899 | 23100 Kilograms | 46 |
TGHU6273571 | 0899 | 23100 Kilograms | 46 |
Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
---|---|---|---|---|---|
MSCUCG627205 | () | 813R | Simple BOL FROB | 1 | 2018-04-06 / 2018-04-17 |