→ Tai Shih Fu Enterprise Co., Ltd.

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by TAI SHIH FU ENTERPRISE CO., LTD.. This shipment is registered as coming from via South Riding Point,Bahamas. Manifest records show a quanitity of 5262 CAS with a total weight of 83706 Kilograms arrived on 2018-04-11 via the vessel MAERSK SUZHOU to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as meat of bovine animals, fresh or chilled - bo nele - frozen chicken whole legs net weight 2 6,310 kgs.

Cargo Details
Consignee
TAI SHIH FU ENTERPRISE CO., LTD.
1F., NO.56, DADONG 2ND RD., FENGSHA
KAOHSIUNG 830 TAIWAN

Shipper


Notify Party
TAI SHIH FU ENTERPRISE CO., LTD.
1F., NO.56, DADONG 2ND RD., FENGSHA
KAOHSIUNG 830 TAIWAN



Vessel and Port
Carrier CodeMSCU
VesselMAERSK SUZHOU [LR]
Departure PortSouth Riding Point,Bahamas
Landing PortNew York/Newark Area, Newark, New Jersey
Manifest Qty5262 CAS
Manifest Weight83706 Kilograms
Manifest Dimension0
Place of ReceiptNEW ORLEANS
Conveyance ID9725134 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2018-04-11

Container Cargo Description
Container #PiecesDescription
MSCU74375811754MEAT OF BOVINE ANIMALS, FRESH OR CHILLED - BO NELE - FROZEN CHICKEN WHOLE LEGS NET WEIGHT 2 6,310 KGS
SEGU94724551754MEAT OF BOVINE ANIMALS, FRESH OR CHILLED - BO NELE - FROZEN CHICKEN WHOLE LEGS NET WEIGHT 2 6,310 KGS
SZLU90342361754MEAT OF BOVINE ANIMALS, FRESH OR CHILLED - BO NELE - FROZEN CHICKEN WHOLE LEGS NET WEIGHT 2 6,310 KGS AES: X20180306523075 AES: X20180306 523279 FRIEGHT PREPAID
MSCU7437581NO MARKS NO MARKS NO MARKS
SEGU9472455NO MARKS NO MARKS NO MARKS
SZLU9034236NO MARKS NO MARKS NO MARKS NO MARKS
ContainerTariff Code [Harmonized]WeightValue
MSCU74375811 27902 Kilograms 55
SEGU94724551 27902 Kilograms 55
SZLU90342361 27902 Kilograms 55

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
MSCUWK210695 () 807PSimple BOL FROB12018-03-30 / 2018-04-12


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