Industrias Alimenticias Kerns → Goya Foods Of Florida, Llc

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by GOYA FOODS OF FLORIDA, LLC. This shipment is registered as coming from INDUSTRIAS ALIMENTICIAS KERNS via Santo Tomas de Castilla,Guatemala. Manifest records show a quanitity of 2936 PCS with a total weight of 40824 Pounds arrived on 2018-04-01 via the vessel K BREEZE to the port of Port Everglades, Florida. Cargo includes products identified as foodstuff ducal refried red beans canned 15oz., ducal prepared sauce sofrito style doy pack 3.7oz., ducal refried red beans canned 5.5 oz., ducal.

Cargo Details
Consignee
GOYA FOODS OF FLORIDA, LLC
13300 N.W. 25TH ST.
MIAMI FL 33182

Contact Details: 305-582-3150 [Telephone Number]
Shipper
INDUSTRIAS ALIMENTICIAS KERNS
Y CIA S.C.A
CA-9 NORTE RUTA AL ATLANTICO
GUATEMALA GT 01010 GUATEMALA

Contact Details: (502) 23237216 [Telephone Number]
Notify Party
GOYA FOODS OF FLORIDA, LLC
13300 N.W. 25TH ST.
MIAMI FL 33182



Contact Details: 305-582-3150 [Telephone Number]
Vessel and Port
Carrier CodeAFOH
VesselK BREEZE [AG]
Departure PortSanto Tomas de Castilla,Guatemala
Landing PortPort Everglades, Florida
Manifest Qty2936 PCS
Manifest Weight40824 Pounds
Manifest Dimension16 Cubic Feet
Place of ReceiptGUATEMALA CITY
Conveyance IDK BREEZE [Conveyance Name]
Transportation ModeVessel, containerized
Arrival Date2018-04-01
Notified Parties
  • CLAM

Container Cargo Description
Container #PiecesDescription
SEGU52291962936FOODSTUFF DUCAL REFRIED RED BEANS CANNED 15OZ., DUCAL PREPARED SAUCE SOFRITO STYLE DOY PACK 3.7OZ., DUCAL REFRIED RED BEANS CANNED 5.5 OZ., DUCAL
SEGU5229196No Marks No Marks No Marks No Marks No Marks No Marks No Marks No Marks
SEGU5229196No Marks No Marks No Marks No Marks No Marks No Marks No Marks No Marks
SEGU5229196No Marks No Marks No Marks

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
CLAMSTON8M001364AFOHSTOPEV08776 () 036House Bill2522018-03-26 / 2018-04-02


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