The following Bill of Lading record outlines a container shipment imported into the US by ABRAMCZYK SP. Z O.O.. This shipment is registered as coming from CONGELADOS PACIFICO SPA via Valdivia,Chile. Manifest records show a quanitity of 2462 CTN with a total weight of 49240 Kilograms arrived on 2018-03-23 via the vessel MSC AVNI to the port of Philadelphia, Pennsylvania. Cargo includes products identified as fish fillets and other fish meat (whether or not m - 1.231 cartons: 24.004,50 kgs. net wei ght frozen hoki fillet interleaved,pbi,skin-o n cartons: 1.038x3x6,5 kgs. 100-200 gr. carto ns: 193x3x6,5 kgs. 200 up gr. shipped on boar d freight prepaid.
Carrier Code | MSCU |
Vessel | MSC AVNI [LR] |
Departure Port | Valdivia,Chile |
Landing Port | Philadelphia, Pennsylvania |
Manifest Qty | 2462 CTN |
Manifest Weight | 49240 Kilograms |
Manifest Dimension | 100 Cubic Meters |
Place of Receipt | CORONEL |
Conveyance ID | 9756729 [IMO Number/Lloyds Number] |
Transportation Mode | Vessel, containerized |
Arrival Date | 2018-03-23 |
Container # | Pieces | Description |
---|---|---|
CRLU1173280 | 1231 | FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT M - 1.231 CARTONS: 24.004,50 KGS. NET WEI GHT FROZEN HOKI FILLET INTERLEAVED,PBI,SKIN-O N CARTONS: 1.038X3X6,5 KGS. 100-200 GR. CARTO NS: 193X3X6,5 KGS. 200 UP GR. SHIPPED ON BOAR D FREIGHT PREPAID |
TRIU8152229 | 1231 | FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT M - 1.231 CARTONS: 24.004,50 KGS. NET WEI GHT FROZEN HOKI FILLET INTERLEAVED,PBI,SKIN-O N CARTONS: 1.002X3X6,5 KGS. 60-110 GR. CARTON S: 229X3X6,5 KGS. 200 UP GR. |
CRLU1173280 | NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS | |
TRIU8152229 | NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS |
Container | Tariff Code [Harmonized] | Weight | Value |
---|---|---|---|
CRLU1173280 | 479 | 24620 Kilograms | 4920 |
TRIU8152229 | 479 | 24620 Kilograms | 4920 |
Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
---|---|---|---|---|---|
MSCUWG467399 | () | 809R | Simple BOL FROB | 1 | 2018-02-26 / 2018-03-24 |