Meateor Foods Pty Ltd → Preferred Freezer Services

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by PREFERRED FREEZER SERVICES. This shipment is registered as coming from MEATEOR FOODS PTY LTD via Yarraville,Australia. Manifest records show a quanitity of 51 PKG with a total weight of 49918 Kilograms arrived on 2018-03-21 via the vessel SPIRIT OF HAMBURG to the port of Philadelphia, Pennsylvania. Cargo includes products identified as frozen lamb mechanically deboned meat, undenatured, shrinkwrapped block count: 900(36blocks/pallet) import permit number:06-104 import serial nbr:068757.

Cargo Details
Consignee
PREFERRED FREEZER SERVICES
3101 SOUTH THIRD STREET
PHILADELPHIA PA 19148
PHILADELPHIA PA 191 PA 19148 US
Shipper
MEATEOR FOODS PTY LTD
LEVEL 2, 57 GROSVENOR STREET
AUSTRALIA
NEUTRAL BAY NSW 208 NS 2089 AU
Vessel and Port
Carrier CodeSUDU
VesselSPIRIT OF HAMBURG [SG]
Departure PortYarraville,Australia
Landing PortPhiladelphia, Pennsylvania
Manifest Qty51 PKG
Manifest Weight49918 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptMELBOURNE AU
Conveyance ID9391660 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2018-03-21
Notified Parties
  • SUDU

Container Cargo Description
Container #PiecesDescription
SUDU527325025FROZEN LAMB MECHANICALLY DEBONED MEAT, UNDENATURED, SHRINKWRAPPED BLOCK COUNT: 900(36BLOCKS/PALLET) IMPORT PERMIT NUMBER:06-104 IMPORT SERIAL NBR:068757
SUDU802320726FROZEN LAMB MECHANICALLY DEBONED MEAT, UNDENATURED, SHRINKWRAPPED BLOCK COUNT: 936(36BLOCKS/PALLET) IMPORT PERMIT NUMBER:06-104 IMPORT SERIAL NBR:068758 TOTAL NET WEIGHT: 49,051 KGS TOTAL GROSS WEIGHT:49,918 KGS
SUDU5273250SEAL A451899 LOT 124775
SUDU8023207SEAL: A451900 LOT 124776
ContainerTariff Code [Harmonized]WeightValue
SUDU527325051199 24557 Kilograms 4911
SUDU802320751199 25361 Kilograms 72

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
SUDU38MEL000674XSUDU38MEL000674A () 802NHouse Bill9979882018-02-09 / 2018-03-23


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