The following Bill of Lading record outlines a container shipment imported into the US by CHEF FOODS. This shipment is registered as coming from PARS INTERNATIONAL via Halifax, NS,Canada. Manifest records show a quanitity of 5 BBL with a total weight of 9000 Pounds arrived on 2018-03-19 via the vessel BOMAR REBECCA to the port of West Palm Beach, Florida. Cargo includes products identified as food additives.
| Carrier Code | TSCW |
| Vessel | BOMAR REBECCA [LR] |
| Departure Port | Halifax, NS,Canada |
| Landing Port | West Palm Beach, Florida |
| Manifest Qty | 5 BBL |
| Manifest Weight | 9000 Pounds |
| Manifest Dimension | 2 Cubic Feet |
| Place of Receipt | TORONTO |
| Port of Detination | West Palm Beach, Florida |
| Foreign Destination Port | Bridgetown,Barbados Schedule K Foreign Port |
| Conveyance ID | 9406934 [IMO Number/Lloyds Number] |
| Transportation Mode | Vessel, containerized |
| Arrival Date | 2018-03-19 |
| Container # | Pieces | Description |
|---|---|---|
| FCIU9362931 | 5 | FOOD ADDITIVES |
| FCIU9362931 |
| Container | Tariff Code [Harmonized] | Weight | Value |
|---|---|---|---|
| FCIU9362931 | 381110 | 9000 Pounds | - |
| Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
|---|---|---|---|---|---|
| TSCWK18195 | () | 0108 | In-bond Automated | 23374 | 2018-03-14 / 2018-03-20 |