Patagoniafresh S.a. → Miller & Smith Foods Inc

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by MILLER & SMITH FOODS INC. This shipment is registered as coming from PATAGONIAFRESH S.A. via Caucedo,Dominican Republic. Manifest records show a quanitity of 144 PCS with a total weight of 46368 Kilograms arrived on 2018-03-18 via the vessel NYK ROMULUS to the port of Savannah, Georgia. Cargo includes products identified as prune juice concentrate packed in drums of 60 gallons each g.w. 46.368,00 kg n.c.m. 200989 p.o l1999.

Cargo Details
Consignee
MILLER & SMITH FOODS INC
33 CONNELL COURT, TORONTO, ONTARIO
ZC M8Z 1E8 ATT. LOU VITKOV
PHONE 416.253.2000
FAX 416.253.2007

Shipper
PATAGONIAFRESH S.A.
PARQUE INDUSTRIAL S/N SAN FERNANDO
FONO 72-2976200 FAX 72-2976220
CONTACTO RODRIGO CORNEJO

Notify Party
MILLER & SMITH FOODS INC
33 CONNELL COURT, TORONTO, ONTARIO
ZC M8Z 1E8 ATT. TOM CHUNG
PHONE 416.253.2000
FAX 416.253.2007

Vessel and Port
Carrier CodeHLCU
VesselNYK ROMULUS [SG]
Departure PortCaucedo,Dominican Republic
Landing PortSavannah, Georgia
Manifest Qty144 PCS
Manifest Weight46368 Kilograms
Manifest Dimension0
Place of ReceiptVALPARAISO, CL
Port of DetinationSavannah, Georgia
Foreign Destination PortHalifax, NS,Canada Schedule K Foreign Port
Conveyance ID9416989 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2018-03-18

Container Cargo Description
Container #PiecesDescription
BMOU281431172PRUNE JUICE CONCENTRATE PACKED IN DRUMS OF 60 GALLONS EACH G.W. 46.368,00 KG N.C.M. 200989 P.O L1999
TGHU306526072PRUNE JUICE CONCENTRATE PACKED IN DRUMS OF 60 GALLONS EACH G.W. 46.368,00 KG N.C.M. 200989 P.O L1999
BMOU2814311NO MARKS . . . .
TGHU3065260NO MARKS . . . .
ContainerTariff Code [Harmonized]WeightValue
BMOU28143110989 23184 Kilograms 4636
TGHU30652600989 23184 Kilograms 4636

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
HLCUSCL180145876 () 043EIn-bond Automated12018-03-12 / 2018-03-19


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