The following Bill of Lading record outlines a container shipment imported into the US by TRI STAR. This shipment is registered as coming from GLOBAL FOOD TRADING CO., LTD.1/25 via Singapore,Singapore. Manifest records show a quanitity of 1556 PCS with a total weight of 19747 Kilograms arrived on 2018-03-14 via the vessel TAYMA to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as fish sauce hs code 2103.90.2000 sour green mustard (half) in brine (pickled) hs code 2005.99 intended transhipment at singapore by intended connecting vessel.
| Carrier Code | HLCU |
| Vessel | TAYMA [MT] |
| Departure Port | Singapore,Singapore |
| Landing Port | New York/Newark Area, Newark, New Jersey |
| Manifest Qty | 1556 PCS |
| Manifest Weight | 19747 Kilograms |
| Manifest Dimension | 0 |
| Place of Receipt | SAHATHAI COASTAL |
| Conveyance ID | 9525895 [IMO Number/Lloyds Number] |
| Transportation Mode | Vessel, containerized |
| Arrival Date | 2018-03-14 |
| Notified Parties |
|
| Container # | Pieces | Description |
|---|---|---|
| DRYU2171880 | 1556 | FISH SAUCE HS CODE 2103.90.2000 SOUR GREEN MUSTARD (HALF) IN BRINE (PICKLED) HS CODE 2005.99 INTENDED TRANSHIPMENT AT SINGAPORE BY INTENDED CONNECTING VESSEL |
| DRYU2171880 | TSF NEW YORK, USA . . . . . . . |
| Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
|---|---|---|---|---|---|
| HLCUBKK180156821 | HLCUBKKIA56821AA () | 001E | House Bill | 1 | 2018-02-13 / 2018-03-15 |